Dining Out
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7 New Bars For Creative Cocktails
Memorable new watering holes to visit and inventive new cocktails to imbibe while you count down to the Singapore Cocktail Festival 2019 in May.
6 Michelin-Recommended Places For Delicious Desserts
From gelato to cendol, here’s where to go when you’re craving something sweet.
Curry Flavours: 6 Bib Gourmand Establishments For Great Curry Dishes
Hurry, hurry, try these Indian, Chinese, Peranakan and Thai curries from Singapore’s Bib Gourmand establishments.
The Scoop: New Restaurants In Town, Fresh Places For Fresh Pasta And German Eats At The Capitol Kempinski
A round-up of good eats and dining news from Singapore in March 2019.
Fine Dining Meets Hawker Fare At The MICHELIN Guide Street Food Festival 2019
The annual event, which returned for the third year, saw 4,000 foodies revelled in a plethora of dishes offered by 15 Michelin recognised establishments.
Exclusive: One-Michelin-Starred Modern Australian Restaurant Cheek By Jowl To Close on 28 February
Chef-Owner Rishi Naleendra will open a casual bistro in Cheek By Jowl's existing space by March and a new modern Australian fine-dining restaurant by mid this year.
The Scoop: Big Strides For Homegrown Brands PS.Cafe And New Ubin, Creative Food Meets Storytelling At Chi Kinjo And More
A round-up of good eats and dining news from Singapore in February 2019.
6 Most Instagrammable Chinese New Year Goodies In The Region
These cute chocolate pigs and luscious flowing cakes are some of the most photogenic Chinese New Year creations from Hong Kong, Taiwan and Singapore.
6 Things You Need To Know About The Brown Sugar Pearl Milk Trend
Plus, an easy recipe so you can make it at home.
8 Michelin-Starred Restaurants For A Romantic Valentine’s Day Dinner
Fall head over heels with your special someone over a memorable meal at these places.
8 Creative Pork Dishes To Welcome The Year Of The Pig
Pig out on these Chinese New Year specials from restaurants and hotels around the island where pork is the star of the show.
The Ultimate Survival Guide To The MICHELIN Guide Street Food Festival 2019
Top tips for eating your way through this year’s line-up of Michelin-starred restaurants, celebrated Bib Gourmand eateries and famous hawkers.
Heritage Hero: Ng Ah Sio Bak Kut Teh
How this hawker went from a street cart selling Teochew-style peppery pork soup in post-war Singapore to becoming an international brand name.
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The Scoop: Tim Ho Wan Gets New Owners In Asia-Pacific, Instagram-Ready Coffee At Hokkaido’s Baristart Coffee, Unique Zichar Dishes At Famous Treasure And More
A round-up of good eats and dining news from Singapore in January 2019.
Keng Eng Kee Seafood Puts Well-Loved Zichar Dishes Into Burgers
The popular home-grown restaurant starts a burger offshoot called Wok In Burger.
Cutting-edge ‘Fun’ Dining At table65
Richard van Oostenbrugge’s Singapore outpost at Resorts World Sentosa will feature levitating creations and a visual feast to accompany his fine-casual cuisine when it opens on 28 December.
Christmas Special: A Tandoori Take On Turkey
Rethink the classics this holiday season with fine-dining Indian restaurant Tandoor’s bestselling festive takeaway item — tender, spiced Tandoori Turkey.
The Scoop: Delicious Eats At New Restaurants Preludio, table65, 15 Stamford, Thevar And More
A round-up of good eats and dining news from Singapore in December 2018.
