Restaurants
6 Stylish MICHELIN-Selected Hotels Offering Exquisite Christmas Cakes
Indulge in the artistry of holiday desserts at South Korea’s most luxurious hotels, where design meets decadence to create the season’s most stunning cakes.
“Yama” Japan’s First Dessert Restaurant to Earn One MICHELIN Star: Chef Takakazu Katsumata’s Ambition to Reach New Heights
In the MICHELIN Guide Tokyo 2025, a dessert-focused restaurant has made history by earning a MICHELIN star for the first time. Discover the unique culinary experience crafted through an eight-course dessert menu.
5 MICHELIN Bib Gourmand Street Food Spots in Saigon Serving Unmissable Cheap Eats
Savour 5 MICHELIN-approved Bib Gourmand street food spots in Saigon, where great value and bold flavours collide.
How to Make a Vietnamese Herb Pesto Like Vietnam's Only MICHELIN Green Star?
No green thumb? No worries. You can still nail a ‘literally green’ recipe that’ll have your taste buds thriving.
Inside L'Escape Hotel: An Elegant Hideaway in the Heart of Seoul that Transports You to the Belle Epoque Era
Where Elegance Meets Excellence: A MICHELIN-Selected Hotel with a MICHELIN-Starred Culinary Experience
Adam Handling’s London: The Scottish Chef on Why he Loves the Capital
Step inside the world of MICHELIN Star chef and successful restaurateur Adam Handling – and get a few restaurant recommendations along the way.
Inside Wilmina, Berlin's Former Prison Turned One Key Hotel
A stay at the One Key Wilmina Hotel in Berlin. And a story about the masterful transformation that gave the former women's prison a new lease on life.
8 Bangkok’s Top Rooftop Bars for Stunning Views and Cool Breezes
There’s never been a better time to drink, eat and be merry at Bangkok’s hotel rooftop bars.
About the MICHELIN Guide
Inside our history and the lives of our inspectors