The MICHELIN Guide has developed an international barometer to facilitate analysis of the impact of the Covid-19 crisis on Michelin Starred restaurants.

Among 28 MICHELIN Stars in total, 1 restaurant promoted to two-star status, plus 2 new entrants and 1 promoted in the one-star rating.

Sometimes all it takes is a cup of good coffee.

Take a gourmet trip around Seoul with the MICHELIN Guide Seoul 2021 and Kakao Friends as the world’s most reliable restaurant guide celebrates its fifth anniversary in the city.

Recipients of the new MICHELIN Green star in the MICHELIN Guide Seoul 2021, A Flower Blossom on the Rice and Hwanggeum Kongbat, share their sustainability ethos.

Three of Seoul’s celebrated MICHELIN-star restaurants have developed a three-course "MICHELIN MEAL BOX" to cater to the growing demand for environmentally friendly and healthy food.

For almost three decades, Jaha Son Mandu has been attracting diners with a rustic dumpling recipe in Buam-dong, Seoul. The restaurant’s owner Park Hye-Kyung explains the secret of her dumplings - homemade soy sauce and sincerity.

Chef Kim of RIPE is relentless in his pursuit of refining what he calls the Hanwoo beef course, and shares with us his unique vision for a new way of enjoying an old favorite: Korean barbecue.

Beef up your dinner party with a favorite French steak recipe, courtesy of chef Tommie Lee from well-loved MICHELIN Plate restaurant Bistrot de Yountville

Chef Kim Jung-mook of one-MICHELIN-star Myomi shares with us a simple yet delicious noodle recipe that can be prepared in 15 minutes.

The vast sandy beach was spread out in front of the car window. Over the beach, the blue sea continuously pushed the white sea foam to the land. The ...