Explore the world of the MICHELIN Guide

The MICHELIN Guide has developed an international barometer to facilitate analysis of the impact of the Covid-19 crisis on Michelin Starred restaurants.

Three-Starred Chef Clare Smyth shares the recipe for her iconic Chocolate Lavender Tarts.

Shining a light on our wonderful restaurants

In an exclusive virtual gala broadcast from La Puerta Del Sol in Madrid, the MICHELIN Guide Spain & Portugal unveiled its new 2021 restaurant selection. Featuring 252 starred establishments, including 3 new two Star restaurants and 21 that won their first Star, the 2021 edition also welcomed a new distinction, the MICHELIN Green Star which aims to highlight exemplary establishments operating at the forefront of sustainable gastronomy with virtuous initiatives.

Let’s all go roast a chicken

Working together to tackle homelessness

Where to eat and stay