Restaurants
The Ultimate Guide to Tai Hang: Where to Eat, Stay, and Explore
Located on the northern shore of Hong Kong Island, Tai Hang is a quaint neighborhood known for its rich history and the famous Fire Dragon Dance during the Mid-Autumn Festival. Easily accessible by public transport, it's also home to MICHELIN-recommended hotels and restaurants. Read on for our top picks on where to stay, eat, and explore here.
These MICHELIN Hotels in Asia Exude a Wong Kar-wai Mood
If you're looking to step into a world that feels like a Wong Kar-wai film, here are six MICHELIN Guide hotels in Asia that will bring that cinematic experience to life.
Tokyo in Autumn: 5 Things to See and Do
As the air grows cooler, toss on a jacket, and hit the town. Walk a lot and eat a lot!
3 Days in London
The Michelin Inspectors' top tips on where to eat, drink, stay and have fun in one of the world's busiest and most exciting cities
The Best Bakeries in London
Sourdough? Croissants? Cakes? Whatever you're in the mood for, we've got you covered
5 Must-Try Handcrafted Dishes at The Legacy House
Chef Li Chi-wai of The Legacy House, together with his team, has dedicated considerable efforts to preserving traditional handcrafted dishes while incorporating their own creative interpretations, bringing new life to these classic recipes. Here are five handcrafted dishes personally recommended by Chef Li that you shouldn’t miss at The Legacy House.
London Hotels with Stunning Rooftops
Our A-Z of the capital's best hotel rooftops, from chic bars and restaurants with aerial outlooks to swimming pools with panoramic views
The Very First MICHELIN Green Star and One New MICHELIN Star Are Shining Within the 4th Edition of the MICHELIN Guide Chengdu
Michelin is pleased to present the full restaurant selection of the MICHELIN Guide Chengdu 2025. One restaurant is newly recognized with One MICHELIN Star, and 5 establishments newly received a Bib Gourmand. The MICHELIN Green Star is awarded for the first time to a restaurant in Chengdu, too.
About the MICHELIN Guide
Inside our history and the lives of our inspectors