The MICHELIN Guide Guangzhou 2021 Celebrates Culinary Diversity
Michelin is pleased to announce that the 2021 edition of the MICHELIN Guide Guangzhou was unveiled today at the Ritz-Carlton, Guangzhou. The entire selection, including MICHELIN-starred, Bib Gourmand and Michelin Plate restaurants, as well as two special awards – the Young Chef Award and the Service Award – were announced.
Hong Kong Chefs’ Playbook: Yau Ma Tei with Vicky Lau
Discover the hidden gems of the Yau Ma Tei as the chef-owner of two-MICHELIN-starred Tate gives us a tour of her favourite spots in the neighbourhood.
The most exciting new Tablet hotels for September 2021
Five recent discoveries from Tablet, the hotel experts at the MICHELIN Guide.
Restaurant Secrets: How Bangkok’s Top Thai Restaurants Cook With Rum
Not-so-secret ways to spice up dishes with Mekhong Thai Spiced Rum.
Tools Of The Trade: How To Choose The Perfect Cutting Board
Here's what to look for when purchasing this essential kitchen item.
Who’s Behind The Beauty? Get To Know The Most Photogenic MICHELIN-listed Restaurants In Bangkok
Dining should be a feast for the eyes too.
94,7% of MICHELIN Starred Restaurants open in Week 36_2021 (06/09 – 12/09)
The MICHELIN Guide has developed an international barometer to facilitate analysis of the impact of the Covid-19 crisis on Michelin Starred restaurants.
Behind The Bib: Pae Bronze Pot Porridge 38 Years: Bangkok's Legendary Congee With Teochew Heritage
Dropping by the Bang Pho neighbourhood? Don't forget to grab some legendary congee from Pae Bronze Pot Porridge 38 Years.
