Inspiration: best-of guides
What to Order at These New Bib Gourmand Locations in Taipei and Taichung According to the MICHELIN Inspectors
Six new restaurants respectively in Taipei and Taichung are awarded a Bib Gourmand in the MICHELIN Guide 2022 Selection. Wonder what impressed our inspectors? Let's find out.
Behind the Bib: How Singaporean Reif Othman of REIF Japanese Kushiyaki Gives Japanese Cuisine a Creative Flair
There’s so much more to Japanese cuisine than just sushi and maki rolls. Singaporean chef-owner Reif Othman tells us what he’s bringing to the table in Dubai at REIF Japanese Kushiyaki
Explore the technique of double-boiling soups at MICHELIN restaurants in Singapore, and learn the secrets behind the craft from the chefs themselves.
Follow in the footsteps of Odette's Julien Royer for the best places to eat in Hong Kong.
Knife techniques can change the flavour of food. What is the essence of this delicate skill when it is honed to its finest edge?
Tainan and Kaohsiung make their debut within the MICHELIN Guide with 83 restaurants, of which 2 received One MICHELIN Star in Kaohsiung. 5 new restaurants awarded One MICHELIN Star in Taipei, and the sustainable commitments of two new restaurants are celebrated with the MICHELIN Green Star.