33% of MICHELIN Starred Restaurants open in Week 47 (11/16 - 11/22)
The MICHELIN Guide has developed an international barometer to facilitate analysis of the impact of the Covid-19 crisis on Michelin Starred restaurants.
Odette Turns Five With A Spotlight On Its People
On the occasion of three-MICHELIN-star Odette’s 5th anniversary, Julien Royer reflects on the restaurant’s milestones and coming into his own as a French chef in Singapore.
These Are The New Star Restaurants In The MICHELIN Guide Seoul 2021
The 2021 selection showcases 2 three Star, 7 two Star, 23 one Star, 60 Bib Gourmand and 86 MICHELIN Plate establishments.
From Burnt Ends To FOC, What To Expect From These New Chefs
Find out what’s new from these chefs at Burnt Ends, Pollen, 28 Wilkie and FOC who have debuted at MICHELIN restaurants across Singapore just before or during the peak of the pandemic.
These Are The New Star Restaurants In The MICHELIN Guide Beijing 2021
With several new stars and the launch of the MICHELIN Green Star selection, the second edition of the MICHELIN Guide Beijing celebrates novelty, gastronomic excellence and sustainability.
MICHELIN-Listed Hotels In Hong Kong For A Foodie Vacation
From covering a meal at the hotel's MICHELIN restaurants to conjuring up an in-room multiple-course dinner feast curated by their kitchen teams, these Hong Kong hotel packages will put a smile on every foodie's face.
What To Order At These 6 MICHELIN-Recommended Indian Restaurants
Your guide to navigating the colourful cuisine and spicy signatures of Singapore’s MICHELIN-recommended Indian restaurants.
