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MICHELIN Guide Iceland 2020

Moss

  • Blue Lagoon, Norðurljósavegur 11, Grindavík, 240, Iceland
  • 13,900 - 15,900 ISK • Modern Cuisine
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MICHELIN Guide Iceland 2020

Moss

  • Blue Lagoon, Norðurljósavegur 11, Grindavík, 240, Iceland
  • 13,900 - 15,900 ISK • Modern Cuisine
MICHELIN Guide’s Point Of View

The moss-covered rocks and lava fields visible outside add to the character and atmosphere of this modern restaurant within The Retreat hotel. Sit at the chef’s table to watch the team in action or at one of the large tables in the judiciously lit main room. The tasting menu showcases the best of Iceland’s produce in a series of exacting and visually stunning dishes.

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  • The Plate • Fresh ingredients, carefully prepared: a good meal
  • ô Very comfortable restaurant; one of our most delightful places.

Facilities & Services

  • T Air conditioning
  • f Car park
  • 4 Notable cocktail list
  • a Wheelchair accessible
  • e Great view
  • N Notable wine list
  • û Restaurant offering vegetarian menus
  • Restaurant with bedrooms
  • V American Express credit card
  • M Diners Club credit card
  • } Mastercard credit card
  • X Visa credit card

Information

+354 420 8700
Opening hours
Closed: Monday-Sunday lunch

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