Dining Out
Latest
First Look: Japan Gourmet Hall SORA at Changi Airport Terminal 2
SORA takes Terminal 2's food offerings to new heights.
Breakfast Club: Our Picks for Early-Morning Prawn Mee
We've got you covered for a wholesome, soupy breakfast of hae mee tng.
Supper Series: Best Places for Late-Night Frog Porridge
Here's a leg up on where to go for a supper of frog porridge.
First Look: La Pepa
This new Spanish restaurant serves up a good happy hour deal.
Top 5 Spots for Ayam Penyet if You're Feeling Peckish
Here's a compiled list for ayam penyet in Singapore so you don't have to wing it.
7 Michelin-Recommended Restaurants In Singapore For That Hearty Meat-Fest
Craving a good slab of meat? Dig into this prime selection by our Michelin inspectors.
First Look: ISHI
Japanese fine dining restaurant ISHI is now serving up Kyoto Kappo cuisine at InterContinental Singapore Robertson Quay.
The Breakfast Club: Giving a Crêpe about Brunch
Because they're delicious when sweet, savoury or doused in a sauce of sugar, butter and Grand Marnier.
Supper Series: Bak Kut Teh Spots that Stay Open Past Midnight
For when you're craving a bowl of hot bak kut teh - peppery or herbal - in the middle of the night.
First Look: Cherry Garden
Mandarin Oriental Singapore's Cantonese restaurant Cherry Garden gets a facelift.
The Souper Bowl: Where to Go for Japanese Oden
Five spots that dish up warm, wholesome bowls of oden.
7 Best New Dishes To Try In November 2017
The Michelin Guide Singapore digital team goes on a monthly eating trail to bring you noteworthy new dishes from the city’s latest openings and tried and tested restaurants.
Over Hot Coals: 5 Claypot Rice that's Worth the Wait
From lup cheong and salted fish to sea bream and shaved truffles, here are 5 spots that celebrate the char that comes from cooking over charcoal.
Breakfast Club: Ham Chim Peng for the Early-Riser
In this list, we champion six stalls that serves the crispy, golden bun for breakfast (and dinner).
A Celebration of Bordeaux Wine
Over 800 wine makers and wine lovers had their wine sensory experience at the fourth edition of Matter Of Taste Singapore 2017 last Saturday.
For the Love of Tang: 5 Spots for Assam Laksa in Singapore
Where to go for the funky, spicy, tangy laksa native to Penang
Supper Series: Late-Night Spots for Sambal BBQ Stingray
Here are five hawker stalls that will satiate your late-night sambal BBQ stingray cravings.
First Look: Kabuke
Sake gastro bar Kabuke is the newest kid on Telok Ayer Street.
