The renowned chef finally makes a visit to Singapore after three years and talks about his favourite food memories in the Lion City.
This year’s Singapore Food Festival, happening from 27 August to 12 September 2021, features virtual masterclasses that can be enjoyed by both local and international food lovers.
A look back on the nation’s culinary history and its journey to becoming a world-class dining destination today.
Think bak kut teh is just an old-school pork bone tea soup? Think again.
Customize your experience by easily adjusting display settings for territory, and currency to suit your preferences!
Go to the "Visited" list underMy Lists and tap the "Review" button to leave your comments from your visit
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