Dining Out
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Sardaarji Gives Us a Glimpse of Punjabi Flavours Done Right
Sardaarji, a Bib Gourmand-awarded restaurant in Penang, brings authentic Punjabi cuisine to Malaysia, overcoming challenges to ignite local and international appreciation for its rich and robust flavours. Here's their story.
What Is It Like to Eat at Baan Tepa, a Two-MICHELIN-Star Restaurant in Bangkok? The Inspectors Reveal All
A MICHELIN Guide Inspector reflects on a year of dining experiences at Baan Tepa, a two-MICHELIN-Star restaurant in Bangkok, listed in the MICHELIN Guide Thailand 2024 edition.
The MICHELIN Guide to Dining Around New York's Madison Square Garden
Whether you're catching a game or a concert, here's where to dine and stay around the Garden.
MICHELIN Inspectors Unveil Their Favourite Dishes from the MICHELIN Guide Abu Dhabi 2025
Discover which dishes our MICHELIN inspectors loved in this year’s selection.
Savour Hairy Crab This 2024 at These 6 MICHELIN Restaurants in Singapore
‘Tis the season for Chinese mitten crabs, better known as hairy crabs. For flesh sweet and succulent and roe most luscious, head to these MICHELIN restaurants in Singapore.
Fall in New York City? MICHELIN Guide Restaurants + Hotels Have the Answer
It's not just the leaves that change with the season, so check out what's new in the city.
MICHELIN Guide Tokyo 2025 Inspectors’ Favorite Dishes
Year round, MICHELIN Guide inspectors sample an endless procession of dishes. Once in a while, a dish lands on their tables that is simply unforgettable.
Inspector Reveals All on SÉZANNE, Tokyo’s New Three MICHELIN Stars Restaurant
Our inspector shares their notes on the French-Japanese restaurant’s dishes, ambience, and overall dining experience.
5 Restaurants Offering Vegetarian Menu in Hanoi
Satisfy your cravings with these Hanoi eateries.
Fallow: Inside London’s Buzziest Restaurant
How chefs Jack Croft and Will Murray created one of London’s most talked-about restaurants – and what they did next.
Where to Sink Your Teeth: MICHELIN-Approved Steakhouses in Vietnam
Here are the best spots for beef enthusiasts in Vietnam.
Hawker Guides: Chinatown Complex Market & Food Centre and Maxwell Food Centre
For authentic hawker food at a prime location in the heart of town, these two hawker centres can’t be beaten — and they’ve got the crowds of office workers and tourists alike to prove it.
Behind the Bib: Moh Teng Pheow Nyonya Koay's Commitment to Tradition
Get to know the story behind one of Penang's most beloved institutions, Bib Gourmand stall Moh Teng Pheow Nyonya Koay, which has been around since 1933.
13 Hotly Anticipated Restaurant Openings Debuting This Fall
Industry pros are planning splashy new concepts from coast to coast.
Hawker Guides: Amoy Street Food Centre, Singapore
Check out these six stalls at Amoy Street Food Centre that have gained the favour of our MICHELIN Guide inspectors.
A Day in the Life with Penang's 888 Hokkien Mee
We spend a day with 71-year-old Goh Poh Kim, owner of famed Penang Hokkien mee institution, 888 Hokkien Mee.
MICHELIN Inspectors Share Their 6 Favourite Dishes from the Newly Listed Bib Gourmands in the MICHELIN Guide Taiwan 2024
The Bib Gourmand selection of the MICHELIN Guide Taiwan 2024 has just been revealed. Find out what impressed our MICHELIN inspectors in the newly selected value-for-money establishments around Taiwan.