Dining Out

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Dining Out 3 minutes

MICHELIN Guide Inspectors Unveil Their Top 8 Dishes in Dubai

As we celebrate the launch of the MICHELIN Guide Dubai 2024, our inspectors have revealed their favourite dishes this year.

Dining Out 2 minutes

Eight Frozen Drinks to Sip This Summer in New York City

Beat the heat and chill.

Dining Out 4 minutes

Ikoyi: The MICHELIN Guide Inspectors Give Their Verdict

An Inspector reveals all on their visit to this creative, West African-influenced Two MICHELIN Star restaurant in central London.

Dining Out 4 minutes

Behind the Bib: Ghee Lian in Penang Serves a Unique Take on Green Tom Yum

We sit down and have a chat with Oung Kok Ghee of Bib Gourmand stall Ghee Lian in Penang about his specialty Green Tom Yum Noodle Soup, and finding hope and happiness in life.

Dining Out 4 minutes

What Makes This Carrot Cake in Singapore So Unforgettable?

When in Singapore, Carrot Cake does not just refer to the sweet treat topped with cream cheese frosting; instead, it alludes to a savoury hawker snack that's quite unique to the Lion City. Today, we chat with Ng Hock Chye of MICHELIN Selected Unforgettable Carrot Cake and ask him why his Carrot Cake is one to remember.

Dining Out 2 minutes

5 Places in Ho Chi Minh City that Serve Vegetarian Menu

Check out these five MICHELIN-recommended hotspots serving up scrumptious plant-based delights.

Dining Out 3 minutes

A. Wong: The Inspectors' View On a Chinese Restaurant Like No Other

Join a MICHELIN Guide Inspector as they visit Andrew Wong’s restaurant, a unique experience in the London dining scene.

Dining Out 2 minutes

Penny Is the Seafood Restaurant New Yorkers Have Always Wanted

For their sophomore project, the Claud team ace the ocean.

Dining Out 4 minutes

MICHELIN Guide Kyoto Osaka 2024 Inspectors’ Favorite Dishes

Year round, MICHELIN Guide inspectors sample an endless procession of dishes. Once in a while, a dish lands on their tables that is simply unforgettable.

Dining Out 3 minutes

Here are Our MICHELIN Inspectors' Favourite Dishes from the MICHELIN Guide Hong Kong & Macau 2024's Newly Starred Restaurants

Find out what impressed our MICHELIN inspectors in the newly awarded and promoted Starred restaurants in Hong Kong and Macau.

Dining Out 3 minutes

MICHELIN Inspectors Share Their 10 Favourite Dishes from the Newly Listed Bib Gourmands in the MICHELIN Guide Hong Kong & Macau 2024

Find out what impressed our MICHELIN inspectors in the newly selected value-for-money establishments around Hong Kong and Macau.

Dining Out 3 minutes

Behind the Bib: Experience Mughlai Cuisine at Kuala Lumpur's Roti by d’Tandoor

Newly recognised with a Bib Gourmand, Roti by d’Tandoor serves contemporary Northern Indian cuisine while staying true to tradition.

Dining Out 2 minutes

MICHELIN Inspectors’ Favourite Thai Dishes in the MICHELIN Guide Thailand 2024

These are the most memorable Thai dishes according to our dining experts.

Dining Out 8 minutes

Chinese New Year 2024: Soar into the Year of the Dragon with These Auspicious MICHELIN Eats in Singapore

Ring in the auspicious year of the dragon — symbolising power, luck, and success in traditional Chinese culture — with these abundant poon choi pots and prosperous yu sheng platters from MICHELIN establishments in Singapore.

Dining Out 2 minutes

Vietnam's Top 5 MICHELIN-Recommended Seafood Spots

5 deliciously fresh seafood restaurants awaiting you in Hanoi and Ho Chi Minh City.

Dining Out 2 minutes

MICHELIN Guide Focus: Fugu, a Winter Food

There’s something winsome about the puffed-up face of the fugu, known in English as the blowfish or pufferfish . Yet it’s also known as a dangerous fish, because of the poison in its organs. Why do Japanese people eat this poisonous fish? Let’s talk about this cuddly-looking fish and the hazard that lurks within it.

Dining Out 3 minutes

2023 Year in Review: MICHELIN Inspectors’ Trends in Tokyo

Restaurants showcasing the diversity of Tokyo, the world’s greatest gourmet city

Dining Out 4 minutes

Beyond Pho: 5 Must-Try Dishes in Hanoi, According to a MICHELIN Star Restaurant's Hanoian Chef

Have you tried all these dishes in Hanoi?