Sun, sea and seriously good food—Da Nang has it all. Vietnam’s fifth-largest city and the beating heart of Central Vietnam, this buzzing coastal gem straddles the Han River and the South China Sea (or the East Sea, as locals call it). It’s a place where ancient history meets modern energy, with UNESCO-listed wonders like the Imperial City of Hue, Hoi An’s lantern-lit streets and the sacred My Son ruins just a stone’s throw away.
But let’s talk food—because Da Nang is an absolute paradise for seafood lovers. Its food culture is a vibrant mix of local specialties and dishes from nearby regions, celebrating the rich culinary heritage of Vietnam’s Central region. Expect ultra-fresh seafood, flavour-packed broths and one-of-a-kind dipping sauces. From sizzling street stalls to beloved family-run eateries, the city’s dining scene is as exciting as its beaches.
Whether you're bunking in a budget-friendly guesthouse or living it up in a luxe five-star resort, Da Nang promises an unforgettable adventure—one delicious meal at a time.
Quán Nhân
Bib Gourmand, MICHELIN Guide Hanoi, Ho Chi Minh City, Da Nang 2024Crowds gather for a reason—this spot’s famous duck porridge. A local duck breed from Cam Nam Island gets the slow-simmer treatment with rice, mung beans, and coix seeds in a rich, velvety duck broth. The result? Pure comfort in a bowl. Our Inspectors recommend going for the poached duck or the zesty duck salad.
Address: 83 Phan Tu Street, My An Ward, Ngu Hanh Son District, Da Nang, Vietnam. Tel. +84 899 860 495.
Bánh Canh Yến
MICHELIN-recommended, MICHELIN Guide Hanoi, Ho Chi Minh City, Da Nang 2024Swing by for a steaming bowl of banh canh, where thick, bouncy noodles—made from tapioca starch and rice flour—swim in a rich snakehead fish and pork broth. Load up on toppings like fishcake, quail egg, or crabcake, and don’t forget the crispy fried dough sticks for that extra crunch.
Address: 253 Nguyen Hoang Street, Binh Hien Ward, Hai Chau District, Da Nang, Vietnam. Tel. +84 364 700 711.
Cô Chủ Nhỏ
Bib Gourmand, MICHELIN Guide Hanoi, Ho Chi Minh City, Da Nang 2024This stall is a duck lover’s dream. Think velvety duck porridge with rice and mung beans simmered in rich duck broth. The poached duck is firm, flavourful, and packed with depth. For something zesty, try the duck salad—tossed with green mango, green banana, fig, and fresh herbs for a refreshing kick.
Address: 36 Phan Tu Street, My An Ward, Ngu Hanh Son District, Da Nang, Vietnam. Tel. +84 362 712 589.
Phú Hồng
Bib Gourmand, MICHELIN Guide Hanoi, Ho Chi Minh City, Da Nang 2024Follow the smoky aroma to this spot, where bun thit nuong—grilled pork over silky rice noodles—is the star. Wrap smoky pork, juicy minced pork skewers, crispy pork belly, or tender beef in rice paper with fresh greens for the ultimate DIY feast.
Address: 19 Yen Bai Street, Hai Chau 1 Ward, Hai Chau District, Da Nang, Vietnam. Tel. +84 90 558 88 55.
Mỳ Quảng Sứa Hồng Vân
Bib Gourmand, MICHELIN Guide Hanoi, Ho Chi Minh City, Da Nang 2024Open from 6 a.m. to 1 p.m., this no-frills spot draws crowds for its mi quang. Thick, turmeric-tinted noodles are served in a rich, shrimp-infused orange-red broth, with toppings like quail egg, pork, shrimp, meatball or jellyfish. Arrive early—it fills up fast.
Address: 59 Le Hong Phong Street, Phuoc Ninh Ward, Hai Chau District, Da Nang, Vietnam. Tel. +84 788 492 977.
Illustration image © Michelin
