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Features 3 minutes

The Re-Opening of the Lake District’s Michelin-Starred Restaurants

England’s Largest National Park is Once Again Open to Visitors

Features 2 minutes

Michelin-Starred Restaurants in the Republic of Ireland Re-opening in July

Opening dates & Extra Info for Ireland’s Michelin-Starred restaurants

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Re-opening Dates For All UK & Ireland Michelin Starred Restaurants

When do Michelin Star Restaurants open?

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UK and Ireland Michelin-Starred Restaurants Reopening the First Week of July

Where to Eat Out this Weekend (4th/5th July 2020)

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One producer, one chef : Hervé Mons and Michel Troisgros

The MICHELIN Guide France dedicates a series of videos to the bond between a producer and a chef. For the third episode, we went to meet Hervé Mons, cheesemaker, with Michel and César Troisgros (le Bois sans Feuilles, near Roanne).

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Two new MICHELIN Stars for Austria – in Vienna and Salzburg – have been announced today in the MICHELIN Main Cities of Europe Guide 2020

We take a closer look at both of them:

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The MICHELIN Guide Main Cities of Europe 2020 was launched today and among the new awards is a Michelin Star for Bottiglieria 1881 in Cracow.

This is the first time this Polish city has ever had a Michelin Starred restaurant.

Features 3 minutes

Things I’ve missed

A UK Michelin Inspector wants his old life back.

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It’s just not British

An English Michelin inspector considers the language of food

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Working for a Sustainable Future

Stephen McLaughlin of Two MICHELIN Star Andrew Fairlie in Auchterarder, Scotland

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Working for a Sustainable Future

Kenneth Culhane of One MICHELIN Star Dysart Petersham, London, Talks Sustainability

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What Makes a Great Dish?

A UK MICHELIN Guide Inspector reveals his best one ever

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Spotlight on Chefs: Memories, Mentors & Motivations

Chefs from MICHELIN Star restaurants in the UK & Ireland tell us about their careers

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The MICHELIN Guide to Restaurants Offering Takeaway & Delivery

MICHELIN Plate Restaurants in the UK & Ireland

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What Makes Great Service?

And what can other businesses learn from the restaurant industry?

Features 4 minutes

The History of Sushi in America

Though America’s sushi bar history may have started with traditional nigiri, it would be a long time before that would become the norm.

Features 5 minutes

Spotlight on Chefs

Chefs from three UK and The Republic of Ireland MICHELIN Star restaurants talk about their mentors and daily inspiration

Features 4 minutes

Spotlight on Chefs

Three chefs from UK MICHELIN Star restaurants reveal how they got started and the advice they have for aspiring young chefs