Find out more about the winner of this special award for great service

Three great value Bib Gourmand awarded restaurants feature in the Michelin Guide Malta 2021

The complete fate of your meal is in the hands of the chef.

Ever wondered what the training process is for a Michelin inspector? One inspector reflects on her early days.

Our MICHELIN inspectors have rounded up five exciting ingredients to try, in your kitchen or out to eat.

Discover the history of the iconic Bibendum building in Chelsea

All your questions answered by a MICHELIN Guide Inspector.

A MICHELIN Guide to dining out like a true Korean without committing any faux pas.

There's more to Bibendum—MICHELIN’s adorably puffy white mascot—than you may know.

With cuisine to match their exquisite surroundings

The MICHELIN Guide makes you travel to Malta to discover the treasures of this island, their chefs, their products and their producers. Following the launch of the MICHELIN Guide Malta 2021, we take a closer look at Commando, Bib Gourmand restaurant and his chef, Damian Ciappara.

Floating on an island in the middle of the Krka river, this exquisite five-stars hotel hosts a Michelin Plate restaurant where young chef Nejc Ban wields his magic. How to dine in a Slovenian fairytale...

As we celebrate Sustainable Gastronomy Day, we take a closer look at MICHELIN’s sustainability award

How we can all play our part

The team opens up about early meals, safety in restaurants, and quality checks

Slovenia’s capital city is not only beautiful, it’s also one of the most welcoming and affordable destinations in Europe. Add a new culinary scene to the mix and you’re in for the perfect getaway.

Tomaž Kavčič and Uroš Fakuč tell us about their vision of Slovenian modern gastronomy.

The MICHELIN Guide takes you on a trip to Slovenia to discover the treasures of this country, its chefs, its products and its producers. Following the launch of the first MICHELIN Guide Slovenia in june 2020, we take a closer look at Hiša Franko, two-Stars restaurant and its emblematic chef, Ana Roš.