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Michelin Bib Gourmand Restaurants in Malta

Three great value Bib Gourmand awarded restaurants feature in the Michelin Guide Malta 2021

Features 2 minutes

Kitchen Language: What Is Omakase?

The complete fate of your meal is in the hands of the chef.

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An Inspector Is Born

Ever wondered what the training process is for a Michelin inspector? One inspector reflects on her early days.

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Five Ingredients To Try This Year

Our MICHELIN inspectors have rounded up five exciting ingredients to try, in your kitchen or out to eat.

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Six things you might not know about Michelin House

Discover the history of the iconic Bibendum building in Chelsea

Features 5 minutes

What is a Michelin Star?

All your questions answered by a MICHELIN Guide Inspector.

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Etiquette 101: A Korean's Guide To Dining

A MICHELIN Guide to dining out like a true Korean without committing any faux pas.

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8 Surprising Facts About the Michelin Man

There's more to Bibendum—MICHELIN’s adorably puffy white mascot—than you may know.

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The World's Most Luxurious Restaurants

With cuisine to match their exquisite surroundings

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MICHELIN Guide Malta 2021 : Damian Ciappara, chef at Commando [VIDEO]

The MICHELIN Guide makes you travel to Malta to discover the treasures of this island, their chefs, their products and their producers. Following the launch of the MICHELIN Guide Malta 2021, we take a closer look at Commando, Bib Gourmand restaurant and his chef, Damian Ciappara.

Features 2 minutes

MICHELIN Guide Slovenia : a night at Otočec Castle

Floating on an island in the middle of the Krka river, this exquisite five-stars hotel hosts a Michelin Plate restaurant where young chef Nejc Ban wields his magic. How to dine in a Slovenian fairytale...

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What is a MICHELIN Green Star?

As we celebrate Sustainable Gastronomy Day, we take a closer look at MICHELIN’s sustainability award

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Back on the road, US inspectors reflect on a year of staying in and dining out

The team opens up about early meals, safety in restaurants, and quality checks

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MICHELIN Guide Slovenia : Meet four chefs of Ljubljana’s food scene

Slovenia’s capital city is not only beautiful, it’s also one of the most welcoming and affordable destinations in Europe. Add a new culinary scene to the mix and you’re in for the perfect getaway.

Features 3 minutes

MICHELIN Guide Slovenia : Two Stars make Slovenian fine-dining twinkle in the Vipava valley

Tomaž Kavčič and Uroš Fakuč tell us about their vision of Slovenian modern gastronomy.

Features 1 minute

MICHELIN Guide Slovenia : Ana Roš, chef at Hiša Franko [VIDEO]

The MICHELIN Guide takes you on a trip to Slovenia to discover the treasures of this country, its chefs, its products and its producers. Following the launch of the first MICHELIN Guide Slovenia in june 2020, we take a closer look at Hiša Franko, two-Stars restaurant and its emblematic chef, Ana Roš.

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