Features
Michelin Guide Great Britain & Ireland launch 2021
Shining a light on our wonderful restaurants
Michelin Guide Great Britain & Ireland launch 2021
Shining a light on our wonderful restaurants
Latest
Confessions of a MICHELIN inspector: Belgium’s new 3 Star restaurant Zilte
The inspectors of the MICHELIN Guide are shrouded in mystery. Anonymity is in their DNA. Yet with this article they want to give you an insight into their world. That's why they’d like to explain why restaurant Zilte has been awarded Three Stars.
MICHELIN Guide Malta 2020 : Jonathan Brincat, chef at Noni, Valletta [VIDEO]
The MICHELIN Guide makes you travel to Malta to discover the treasures of this island, their chefs, their products and their producers. Following the launch of the first MICHELIN Guide Malta in February 2020, we take a closer look at Noni, One-Star restaurant and his chef, Jonathan Brincat, Valletta.
MICHELIN Guide Malta 2020 : Tmun, Gozo
We take a closer look at this seafood spot awarded a Michelin Plate in the first Malta MICHELIN Guide.
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Robert Parker Wine Advocate’s Top 100 Wine Discoveries
Reviewers spotlight noteworthy wine discoveries based on criteria such as sustainability, innovation, investment value and age-worthiness.
The best of the MICHELIN Experience in your inbox
Stay on the top of the best restaurants, offers, lifestyle, and events recommended in our guide cities.
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Destination Malta [VIDEO]
The MICHELIN Guide makes you travel to Malta to discover the treasures of this island, their products and their producers. Following the launch of the first MICHELIN Guide Malta in February 2020, we take a closer look at this popular destination in the centre of the Mediterranean Sea.
MICHELIN Guide Malta 2020 : Under Grain, Valletta
What’s so special about this basement restaurant; one of only three awarded a Michelin Star in the first Malta guide ?
MICHELIN Guide Malta 2020 : De Mondion, in Mdina
Housed in a 17C palazzo that has been turned into a flamboyant boutique hotel, De Mondion is emblematic of Maltese haute cuisine. In early 2020, the restaurant was awarded one star in the brand new Malta MICHELIN Guide. An invitation to discover the inspired cuisine of Kevin Bonello and his team, an ode to Mediterranean flavours and a championing of local produce.
8 Types Of French Pastries You Must Know
When the French mix flour, water and butter together, magic happens.
Ten Top-Notch Chocolate Desserts
We take a look at 10 chocolate creations recently enjoyed by our Michelin Inspectors
The Fat Duck: 25 Years of Innovation
We take a look at the plans this Three Michelin Starred Restaurant has for its Silver Anniversary celebrations.
Ten of our Favourite Restaurants for Vegans and Vegetarians
On World Vegetarian Day, the Michelin Inspectors give us their recommendations for those who eat a plant-based diet.
Slovenia: Gregor and David Vračko, brothers of elegance and extravagance
In the beautiful, hilly region of Slovenian Styria, two unconventional brothers offer two very distinct experiences in their one of a kind restaurants.
Ten of our Favourite Farm-to-Table Restaurants
These Michelin-Starred UK Restaurants Use Produce from their own Farms or Kitchen Gardens
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