Features

Features 5 minutes

Food Films And Documentaries To Binge Watch Under Quarantine

These documentaries, feature films and a talk-of-the-town Japanese TV drama offer a peek into the lives and minds of the world’s top chefs and their MICHELIN-starred kitchens.

Features 5 minutes
Food Films And Documentaries To Binge Watch Under Quarantine

These documentaries, feature films and a talk-of-the-town Japanese TV drama offer a peek into the lives and minds of the world’s top chefs and their MICHELIN-starred kitchens.

Latest

Features 2 minutes
The Inn At Little Washington: A Delicious New Documentary

Behind the scenes with Chef Patrick O’Connell on the eve of his television premier.

Features 1 minute
Michelin Recommended Restaurants in Helsinki

Why Foodies Should Take a Look at What Finland’s Capital Has to Offer

Features 1 minute
One producer, one chef : Xavier Alazard and Ludovic Turac

The MICHELIN Guide France dedicates a series of videos to the bond between a producer and a chef. For the second episode, we went to meet Xavier Alazard, olive grower in Baux-de-Provence, with chef Ludovic Turac (Une Table au Sud, Marseille).

Features 2 minutes
Seafood Restaurants

These are some of the places serving great seafood in the UK

Features 2 minutes
Exploring Maltese Cuisine

The First MICHELIN Guide Malta Has Been Launched

Features 2 minutes
British Restaurants

From the traditional to the pioneering, we list guide-featured restaurants offering British menus

Features 3 minutes
Michelin-Starred Restaurants run by Husband-and-Wife Teams

As if working in a top restaurant isn’t stressful enough, some people choose to do so with their spouse.

Features 1 minute
The Rise of Sourdough

Bread that’s worth waiting for!

Features 3 minutes
Cosy Restaurants

Browse spots where you’re guaranteed to find a snug vibe this winter

Features 2 minutes
The Ultimate Valentine’s Day Gift Guide

Nineteen gourmet-level gifts to help you commemorate Cupid's holiday.

Features 1 minute
One producer, one chef: Eric Jacquier and Yoann Conte

The MICHELIN Guide dedicates a series of videos to the bond between a producer and a chef. For the first episode, we went to meet Eric Jacquier, fisherman on Lake Geneva, with chef Yoann Conte (Restaurant Yoann Conte, Annecy).

Features 2 minutes
Restaurants for Groups

Explore our list of dining spots well suited to dining with a group

Features 4 minutes
These are a few of our favourite things…

We asked some of our inspectors to share with us the ingredient they love the most and why

Features 2 minutes
Restaurants Serving Afternoon Tea

Browse restaurants offering this favourite post-lunch pastime

Features 1 minute
Shipping Container Dining: The Eco-Friendly Trend That’s Here To Stay

Discover shipping container restaurants featured in The Michelin Guide Great Britain & Ireland 2020

Subscribe to our newsletter and be the first to get news and updates about the MICHELIN Guide
Subscribe
Follow the MICHELIN Guide on social media for updates and behind-the-scenes information