Restaurants
Istanbul's meyhanes and mezes: where to try and what to eat...
It has been said that the meyhane, which is a traditional restaurant, is among the most unique places on the map of Türkiye’s culinary culture. While dining alone or with a best friend is special, but the most lively part of the meyhanes is the crowded tables. And Turkish rakı is the iconic drink at the meyhanes, despite wine or beer are also included in the menus. Last but not the least, a meyhane embraces you not only with its flavors, but its sincere, warm and authentic atmosphere as well…

Introducing the World’s “First Fusion Food” – Macanese Cuisine
Here’s why Macanese cuisine is more than just a mix of Portuguese and Cantonese food.
This Week’s New Hotels
MICHELIN Guide hotel experts share their most exciting discoveries for the week of October 2nd.

Switzerland celebrates local gastronomy
Today, Michelin presented this year’s restaurant selection of the MICHELIN Guide Switzerland. Switzerland celebrates local gastronomy with 138 starred restaurants and 33 MICHELIN Green Stars.
October: Our Most Exciting New Hotels
Every month, the hotel specialists at The MICHELIN Guide share their top discoveries from around the world

The Nobu Empire Goes Where No Other Has
There’s no precedent for Nobu, with its Michelin-worthy empire of restaurants and hotels. And it all started with an offer from Robert DeNiro that couldn’t be refused — eventually.

Switzerland 2023: 15 restaurants newly awarded the Bib Gourmand
Prior to the award ceremony of the MICHELIN Guide Switzerland 2023, Michelin is pleased to present the restaurants that are the newest recipients of the Bib Gourmand. On 2 October, the new MICHELIN stars, Green Stars and Special Awards will be handed out at the EHL Hospitality Business School in Lausanne.

The Michelin Inspectors’ Top Tips For Solo Dining
Not sure how to get a reservation for one? Looking for the best places to dine alone? Our Inspectors have the answers...

About the MICHELIN Guide
Inside our history and the lives of our inspectors