MICHELIN Nordic Countries Chef Mentor Award 2020: Rasmus Kofoed of Geranium
Find out more about the winner of this special award
MICHELIN Nordic Countries Welcome & Service Award 2020: Tina Kragh Vildgaard of Jordnær
Find out more about the winner of this special award for great service
MICHELIN Nordic Countries Sustainability Award 2020: Magnus Ek of Oaxen Krog & Oaxen Slip
Find out more about the winners of this special award for sustainability
MICHELIN Guide 2020: Stars & Awards Announced
Four New Two Star and Seven New One Star Restaurants are Featured in the Nordic Countries Guide 2020
MICHELIN Guide 2020: The New Sustainability Emblem
27 Industry Role Models and 31 Worthy Initiatives are Highlighted in the Nordic Countries
MICHELIN Guide 2020: New Bib Gourmands Announced
Four New Bibs Join the Nordic Countries Guide 2020
Where to Find a Great Steak in New York City, Just in Time for Valentine’s Day
There is no better dining room for a celebration than a steakhouse dining room. Valentine’s day, no matter your romantic status, is essentially an excuse to treat yourself and someone you love. With that in mind, imagine nipping at a chilled shellfish platter, leaning in over a char-broiled porterhouse, delighting in a glass of Champagne and remember — it’s good to feel good now and again. Here are our inspector’s picks for a few of the best, always USDA Prime, steaks in New York City:
