Restaurants

Across the globe, innovative chefs are defying expectations with fusion food that elegantly blends together distinct national cuisines. The results are as compelling as they are delicious.

Few countries have as many long-standing, family-run restaurants as Austria. Here, tradition and innovation come together to form unique places with bags of character and a feel-good atmosphere. Here, we present seven such outstanding family businesses.

Six states join the illustrious selection with the region's signature flair and flavors.

Come spring, the nation's capital is pretty in pink.

On these luxury trains, fine dining, breathtaking landscapes, and impeccable service redefine slow travel, offering the best train trips to remember from Italy to Malaysia.

From Europe’s best art and music festivals to exclusive seaside soirées and desert parties in California, festival season is more exciting than ever. Elevate your experience by pairing a weekend of music and dancing with exceptional dining and luxurious stays at some of The MICHELIN Guide’s top-rated restaurants and hotels.

From surfing the restaurant scene of Biarritz to indulging in the untamed flavors of Haute-Soule, the Basque Country's restaurants are a treat for the taste buds. Here's where to go for a foodie journey inspired by the all-new MICHELIN Guide 2025 selection.

Spring presents the perfect opportunity to plan a European trip centered around authentic flavors and long-simmered rural dishes you won’t find anywhere else.

The MICHELIN Guide unveils its 2025 Jiangsu Province selection in Nanjing, a historic yet modern culinary powerhouse along the Yangtze River.

The visionary behind Lasai, Rio’s latest Two-MICHELIN-Starred restaurant, shares his top picks for unforgettable dining in the 'Marvellous City.'

Savvy travelers know that the best time to visit beaches in Europe is before the summer rush. From Mediterranean islands to Atlantic hideaways, these foodie-friendly beach destinations offer world-class dining, stylish stays, and fewer crowds. Each one is perfect for a spring escape before high-season price hikes, sizzling temperatures, and family holiday chaos set in.

The MICHELIN Guide's Bib Gourmands, our best value restaurants, offer something eternally desirable: high-quality feasts at accessible prices, even in the City of Light.

From Paris to New York, London to Doha, these exceptional museum restaurants prove that a day of cultural exploration deserves a meal to match. Browse these top locales unearthed by our MICHELIN Guide Inspectors.

Experience Riga in a unique way with a stay at the Michelin-recommended A22 Hotel, including lunch at JOHN and dinner at Michelin-Starred JOHN Chef's Hall.

From north to south, the country’s rich regional cuisines converge in its most diverse city. Explore our top picks that showcase this vibrant culinary culture.

In Rio de Janeiro, affectionately known as the Marvelous City in Brazil, nature is always within sight—even from the city's restaurant tables. Here are the top dining spots where the views are just as spectacular as the cuisine.

Arnaud Faye, Executive Chef of the Three-MICHELIN-Star Épicure and Head of Kitchens at Le Bristol, is bringing fresh vision to the iconic Parisian palace-hotel.

Trade cookie-cutter island getaways for romantic escapes with MICHELIN-worthy dining in stunning natural settings. The journey is as memorable as the meals awaiting you at the destination.