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Features 3 minutes

6 Chefs Recount The Funny Things People Steal From Restaurants

Potted plants, fighting fish and MICHELIN Guides are among the things that have been nicked by diners in Singapore.

Features 2 minutes

Video: A Symphony Of Flavours Upstairs

At Bangkok’s one-Michelin-starred Upstairs at Mikkeller, Dan Bark orchestrates a symphony of flavours with food, craft beer and coffee.

Features 5 minutes

Emerging Food Trends in Thailand 2019

From hyper-local produce, to hyper-exclusive reservations, these are the foods and dining concepts you can expect to see in Thailand in 2019, according to some of Thailand’s favourite chefs and top food critic.

Features 5 minutes

Chinese New Year Heroes: Making Bak Kwa From Scratch

We get an exclusive behind-the-scenes look at how the moreish barbecued pork jerky is produced at Peng Guan Bak Kwa.

Features 3 minutes

How to Pair Wine With Sushi

Sake isn't your only beverage options for this Japanese staple.

Features 2 minutes

Video: Innovating Tradition

Michelin-starred Sra Bua by Kiin Kiin in Bangkok explores the flavours of Thailand through avant garde techniques and presentations.

Features 3 minutes

A New Culinary School Opens in New Orleans

The legendary Brennan family has a new plan for culinary education in the Crescent City.

Features 4 minutes

Watch What You Eat: The Real-Life Impact Of TV Cooking Competitions

What we watch on screen has very real impact on the way we cook, dine and view the F&B industry, according to these cookery TV personalities.

Features 8 minutes

Key Food Trends In Hong Kong And Macau in 2019 from 11 Culinary Heavyweights

The movers and shakers of Hong Kong and Macau’s F&B industry share their thoughts about food trends in the new year.

Features 4 minutes

ZeroFoodprint Reduces Restaurants' Impact on Environment

The organization's co-founder believes restaurants have the largest responsibility to fight climate change.

Features 2 minutes

The Rise Of Korean Beef In Hong Kong

Korean beef, or hanwoo, has turned many Hong Kong diners into loyal fans. What exactly is its charm?

Features 4 minutes

The Legacy Of Legendary French Chef Joël Robuchon Lives On

Chefs around the world who had been mentored by Joël Robuchon are keeping his spirit alive in their kitchens.

Features 2 minutes

5 New Year’s Dishes From Around the World

Get your year off to an auspicious start with these food traditions.

Features 2 minutes

5 Sparkling Wine Alternatives for New Year’s Eve

Ring in the New Year with something other than Champagne.

Features 1 minute

Michelin Inspector Field Notes: December 2018

Hear directly from the source the latest thoughts from our Michelin inspectors.

Features 2 minutes

The Art of Thai Spirit Pairing

From A Thai Spirit for a Truly Exquisite Thai Cocktail: Mekhong Thai Sabai the Revelation Edition.

Features 5 minutes

8 Chefs Share Their New Year’s Resolutions And Predictions

The top chefs from Michelin-starred restaurants around the world share their hopes and dreams for the new year and the food trends they think will catch on in 2019.

Features 4 minutes

10 Biggest Food Happenings In Singapore In 2018

We look back at some of the biggest restaurant news and most delicious trends that have happened this year.