Spend the Easter weekend relaxing in the best London parks, followed by top-notch cuisine at MICHELIN Guide restaurants – and if you’re visiting from afar, we’ve got hotels covered too.
Unveiled in Metz, the latest edition of The MICHELIN Guide France celebrates two new Three-Star restaurants, nine new Two-Star establishments, and 57 new One-Star distinctions.
Discover the best of the 2025 Paris restaurant scene, including impressive comebacks, big-name chefs in small spaces, unstoppable bistro cuisine, quirky locations, and a whole host of new MICHELIN-Star restaurants.
Around 40km from Belgrade, surrounded by the Fruška Gora hills in the province of Vojvodina and in a region that extends on either side of the River Danube, is a very special place that has a focus on food and wine.
For the first time, The MICHELIN Guide Czechia will expand beyond Prague to cover the entire country, unveiling the best MICHELIN restaurants in Czechia. With this nationwide selection, Czechia joins the ranks of Europe's top MICHELIN Guide destinations. Stay tuned as we reveal the culinary gems our Inspectors have unearthed.
From the eight restaurants newly awarded a MICHELIN Star to the brand-new Bib Gourmands, discover everything you need to know about The MICHELIN Guide Portugal 2025.
Why choose between a luxurious stay and a world-class meal when you can have both? These MICHELIN Key hotels in Japan and Thailand are home to MICHELIN-Starred restaurants, offering the perfect blend of impeccable hospitality and cuisine.
With the new MICHELIN Stars for 2025 unveiled, it’s time to dive into why the UK & Ireland should be on any self-respecting, food-loving traveller’s itinerary.
Zakopane in the Podhale region is known as the winter capital of Poland. Whether you're drawn to adventures on snowy slopes, indulgent hotel spa experiences or are keen to sample a taste of MICHELIN Star cuisine, the Polish mountains are just the ticket.
