35 new Stars are shining over the peninsula, in Campania, two new restaurants have been awarded 2 MICHELIN Stars: Tre Olivi and Krèsios.

The MICHELIN Guide Shanghai 2022 selection was announced at the Xijiao State Guest Hotel, Shanghai, celebrating 1 new Three MICHELIN Star restaurant, 5 new One MICHELIN Star restaurants. and the Bib Gourmand selection. For the first time, the MICHELIN Green Star comes to Shanghai, recognizing and encouraging sustainable gastronomy.

Tex-Mex, Italian, and unapologetically French restaurants are joining MICHELIN Guide New York

MICHELIN Guide and VISIT FLORIDA announce first-ever restaurant selection for Miami, Orlando, and Tampa

Charcuterie, Vietnamese, Indian, and more: meet four restaurants joining MICHELIN Guide Chicago

The MICHELIN Guide has developed an international barometer to facilitate analysis of the impact of the Covid-19 crisis on Michelin Starred restaurants.

Fourteen new MICHELIN Plate restaurants join the Washington, D.C. Guide

Get ready to eat at these three newly-Starred restaurants in Chicago

Get ready to eat at these 44 new Plates in New York

Get ready to eat at these 30 new Bib Gourmands in New York

Get ready to eat at these six new Bib Gourmands in DC

Get ready to eat at these 7 newly-Starred restaurants in New York

Get ready to eat at these five newly Starred restaurants in DC

Fifteen new MICHELIN Plate restaurants join the Chicago Guide

Get ready to eat at these 10 new Bib Gourmands in Chicago

The MICHELIN Guide resets the table for a Star Revelation designed for a new audience

• A refreshing selection illustrating the strength of the Swiss fine dining scene despite the ongoing crisis • A remarkable number of restaurants feature in the Two Star selection • The MICHELIN Green Star for sustainable gastronomy makes its debut appearance in the Swiss selection

Despite the ongoing crisis facing restaurants, the 2021 edition of the MICHELIN Guide reaffirms the resilience, excellence and vibrancy of the French fine dining scene, with many talented young chefs coming into their own across the country. AM par Alexandre Mazzia in Marseille honored with its third Star ; another 54 restaurants earn their first Star ; 33 more restaurants committed to sustainable gastronomy awarded a MICHELIN Green Star