The MICHELIN Guide in Thailand extends its reach beyond Bangkok, Phuket and Phang-Nga to Chiang Mai for the upcoming 2020 edition.

In the hospitality world, there may be no greater accomplishment than a Tablet Plus hotel with a Michelin-starred restaurant.

Ahead of the first statewide MICHELIN Guide in the United States, a series of dinners with esteemed California-based chefs will be held at Chefs Club in New York.

The second edition of the Taipei Guide welcomes three new two-starred and four new one-starred restaurants to the city.

Michelin is pleased to reveal 24 new Bib Gourmand street food establishments in night markets, of which 15 are appearing in the Guide for the very first time.

Three new cities are featured in the guide for the first time.

The second Bib Gourmand selection for Taipei includes 12 new entrants, 10 of which are new to the guide.

Launching in partnership with Visit California, this will be the inaugural statewide edition for the Golden State, and the first regional guide for the United States.

The country is now home to five Michelin-starred restaurants.

Five new two-starred restaurants are included in this year's guide.

The winners were lauded at the launch of the MICHELIN Guide Nordic Countries 2019.

This year's guide includes a total of 64 starred restaurants.

There are two new starred restaurants is this year's guide.

This is the first edition from Michelin to focus on a specific regional cuisine.

It’s the first time the selection will be announced in a city other than a capital.

The Nordic countries swept the podium at the biennial competition.

Davis left his position as executive chef at Band of Bohemia at the end of 2018.

The prestigious red guide features 632 starred establishments.