Dining Out
Latest
Supper Series: Bak Kut Teh Spots that Stay Open Past Midnight
For when you're craving a bowl of hot bak kut teh - peppery or herbal - in the middle of the night.
First Look: Cherry Garden
Mandarin Oriental Singapore's Cantonese restaurant Cherry Garden gets a facelift.
30 Years at Everest: Where Classics Reign in Chicagoland
This one-Michelin-starred restaurant is a Windy City mainstay.
Behind the Bib: Pausa in San Mateo
Bay Area residents can leave their passport at home when visiting this Italian pizza hotspot.
The Souper Bowl: Where to Go for Japanese Oden
Five spots that dish up warm, wholesome bowls of oden.
7 Best New Dishes To Try In November 2017
The Michelin Guide Singapore digital team goes on a monthly eating trail to bring you noteworthy new dishes from the city’s latest openings and tried and tested restaurants.
Over Hot Coals: 5 Claypot Rice that's Worth the Wait
From lup cheong and salted fish to sea bream and shaved truffles, here are 5 spots that celebrate the char that comes from cooking over charcoal.
Breakfast Club: Ham Chim Peng for the Early-Riser
In this list, we champion six stalls that serves the crispy, golden bun for breakfast (and dinner).
A Celebration of Bordeaux Wine
Over 800 wine makers and wine lovers had their wine sensory experience at the fourth edition of Matter Of Taste Singapore 2017 last Saturday.
Bay Area Black Restaurant Week
Nine black-owned restaurants offer various specials October 23 to November 5 throughout San Francisco and Oakland.
For the Love of Tang: 5 Spots for Assam Laksa in Singapore
Where to go for the funky, spicy, tangy laksa native to Penang
Supper Series: Late-Night Spots for Sambal BBQ Stingray
Here are five hawker stalls that will satiate your late-night sambal BBQ stingray cravings.
Where to Get a Michelin-Starred Brunch in San Francisco
The best spots throughout the Bay Area to get your favorite weekend meal.
First Look: Kabuke
Sake gastro bar Kabuke is the newest kid on Telok Ayer Street.
Hawker Favourite: Where to Go for Sliced Fish Soup in Singapore
Five stalls to visit for thick, fresh slices of grouper or batang fish in clear, tasty soup.
Dig In: 5 Must-Visit Claypot Rice Places In Hong Kong
Our guide to uncovering the best treasures in the city.
Breakfast Club: 5 Stalls for Handmade Paus
Here's where to get freshly steamed paus for your next breakfast get-together.
Kwame Onwuachi Returns to the D.C. Restaurant Scene with Kith and Kin
Following the abrupt closure of the shortly-lived Shaw Bijou, a 'Top Chef' alum returns to his roots.
