With 30 new additions to the 2026 edition of The MICHELIN Guide, the selection now includes 307 restaurants with MICHELIN Stars in Spain and Andorra. Discover the complete list below.

Masterful hands that understand the essence of the sea know how to transform its bounty most beautifully. Let’s explore the kitchens of chefs who know how to create extraordinary dishes by combining the delicate flavors of seafood with the treasures of the land: We’re heading to Sota Alaçatı and Gula Urla.

In recent years, culinary trends have undergone one of the sharpest transformations. The traditional definition of luxury is being questioned, and a new understanding of luxury is emerging around what is truly difficult to find.

Ahead of the 2026 Winter Olympics, our two-day route traces the Dolomites’ standout tables and design-led stays, where Alpine flavors and mountain craftsmanship come together.

From raclette chalets to jewel-box bûches, the best luxury hotels in Paris are turning up the seasonal magic with festive feasts, Champagne toasts and atmospheric winter retreats.

Dining in — or with a view of — a restaurant’s kitchen is like visiting an artist’s studio: Being close to masters at work is a chance to see (and savor) where the magic happens. 

That these 28 hotels shine in ski season is no afterthought, but a MICHELIN ski hotel appeals to more than just hardcore skiers.

The best stays for outstanding value in this colorful country, from the Pacific to the Caribbean to the cosmopolitan capital.

Innovation, creativity and natural beauty make this province a must-visit.

Where contemporary design and sauna culture pay homage to this special region in the northern Italian Alps.

The world-famous chef’s flagship restaurant continues to soar with Three MICHELIN Stars. A MICHELIN Inspector gives us a first-hand account of what makes it special.

Relaxation and inspiration at America's most enchanting snowy escapes, from a spectacular lodge outside Montana's Yellowstone National Park to chic wooden cabins in Upstate New York.

As the colder weather sets in, check out our Inspector-approved activities to keep you busy all winter long.

Our favorite New Orleans hotels, each with MICHELIN-selected restaurants close by.

Join us as we explore this extraordinary city, where bold architecture and stunning natural landscapes meet.

Some of the world's best winter hotels are its smallest getaways, whether draped in snow or perched beside the sea.

Beyond the gilded palace, Versailles reveals a city alive with markets, art, and the quiet pleasures of French life. Spend two days discovering its artisans, gardens and tables fit for a king.

A MICHELIN Guide Inspector gives their first-hand account of dinner at this Three-MICHELIN-Star restaurant from renowned chef Alain Ducasse.