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Nordic Summer Beaches: 6 Escapes With Must-Try Restaurants Nearby

Cool off at these Nordic beach escapes, where wild swims meet MICHELIN Guide-level dining and design-led stays.

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Best Day Trips from Kyoto: Nara to Osaka

Kyoto’s an exciting place for food and culture in itself, but it’s also a great base for exploring other parts of Western Japan.

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How to Choose Your Kyoto Ryokan

Even the most traditional Kyoto ryokan makes some modern concessions. Ask yourself: just how much authenticity are you after?

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A Guide to Gion, Kyoto: Where to Eat, Stay and Explore in the Geisha District

In Gion, Kyoto’s historic geisha district, kaiseki masters, tempura artisans, and MICHELIN-starred chefs serve up tradition with a modern edge.

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My Kyoto With Chef Shinya Takamasu of Two-Star Kodaiji Jugyuan

Two-Star chef Shinya Takamasu of Kodaiji Jugyuan shares his favorite places in Kyoto — from forest paths to riverside walks, antique shops, and the sea.

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Where to Dine Near Notre-Dame: 12 Must-Try Paris Restaurants

While sightseeing in the city center, skip the tourist traps and dine in style at one of these 12 top spots, all vetted by our MICHELIN Guide Inspectors.

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What You Get at the Most Expensive Hotels in the World

What top-tier luxury looks like in the world's top food cities.

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The 10 Most Beautiful Hotels in California

California may be the most aesthetically blessed state in America — these 10 hotels prove it.

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A Guide to New York's Financial District

It's home to Manhattan’s most high-powered businesses, and some of the city’s best shopping and cultural hidden gems.

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10 Things to Do in London in the Summer & Where to Eat Nearby

With the sun shining and temperatures soaring, there's no better time to discover our Inspector-approved list of things to do and places to eat in London this summer.

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The 7 Best Cool-Climate Foodie Destinations in Europe for Summer – and Where to Stay

From breezy coastal hideouts to high-altitude alpine escapes, these under-the-radar European destinations pair cooler climes with red-hot culinary scenes — and MICHELIN Guide-approved places to stay and dine.

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Baltic Foodie Road Trip: Exploring Tallinn, Riga and Vilnius

With the new 2025 Michelin Guide restaurant selections in Estonia and Lithuania just announced, now is the perfect time to explore this lesser-known Baltic region, where a new generation of chefs is drawing attention with bold, creative cooking.

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Seasonal Flavors of Florence: What to Eat When You Visit

Florence’s most sought-out dishes are unfairly limited to (admittedly delicious) wild boar ragu-drenched pasta, savory charcuterie with cave aged pecorino, meaty bistecca alla Fiorentina and Old World red wines to wash it all down. However, the true stars are the seasonal foods locals eagerly await — and celebrate — with each changing month.

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The MICHELIN Guide to Dining in Colorado's Beaver Creek

There's something special about these three spots in the scenic mountain town.

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The Best Hotels in Mexico City: All the MICHELIN Keys

The best hotels in Mexico City, handpicked for MICHELIN Keys by our Inspectors.

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The Best Hotels in Los Angeles: All the MICHELIN Keys

The best hotels in Los Angeles, handpicked to receive MICHELIN Keys by our Inspectors.

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The Best Hotels in San Francisco: All the MICHELIN Keys

The best hotels in San Francisco, handpicked to receive MICHELIN Keys by our Inspectors.

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Ace Hotel: The First-Timer's Home Base in Kyoto

With just enough time to plan a trip before cherry blossom season this spring, we're taking a closer look at one of the best hotels in Kyoto. Once you’ve found your sea legs in Japan, you might try a hyper-traditional ryokan. Until then, consider the One Key Ace Hotel.