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Chef Florent Pietravalle Reinvents the Paris Pop-Up at the Lutetia Hotel And Shares His Go-To Spots

The French chef swaps the dining room for the courtyard at Hotel Lutetia, bringing Provencal flair, cocktail pairings and a new energy to the Paris hotel scene.

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The 10 Best Seaside Towns for Food Lovers in the UK & Ireland

Discover all the best seaside spots where you can pair your sunbathing with MICHELIN-approved dining.

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Where to Eat in the Nordics: From Budget-Friendly to MICHELIN-Starred

Visit Scandinavia and beyond your way, with a range of restaurant recommendations from the new MICHELIN Guide selection — from the affordable to the truly special.

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Five Getaways from Denver in Under Four Hours

Leave the city behind for everything from a glamping tent under the stars to a retro Airstream at a revamped motor lodge.

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Where to Stay in Florence for Less: 5 Off-Season Hotel Picks

Five standout luxury and boutique hotels from our selection for an off-season Florence escape — each Inspector-approved for a quieter, more intimate side of the city.

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Kyoto Through the Eyes of Junko Sakaguchi of Sanso Kyoyamato: Winner of the MICHELIN Guide Service Award

Explore Kyoto with Junko Sakaguchi, okami of Sanso Kyoyamato and MICHELIN Guide Service Award winner, as she shares her favorite spots and traditions.

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Our Best MICHELIN Guide Restaurants Near Paris’ Most Famous Attractions

Skip the tourist traps: These MICHELIN Guide Inspector-approved restaurants near Paris’ top landmarks, from the Eiffel Tower to the Louvre, are worth carving out time for during your sightseeing. Here's why.

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The Most Affordable Hotels in Central Kyoto

Its compact size, flat terrain, grid-like streets and scenic paths make Kyoto among the most walkable cities in Japan — and one that’s best discovered on foot.

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Nordic Summer Beaches: 6 Escapes With Must-Try Restaurants Nearby

Cool off at these Nordic beach escapes, where wild swims meet MICHELIN Guide-level dining and design-led stays.

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Best Day Trips from Kyoto: Nara to Osaka

Kyoto’s an exciting place for food and culture in itself, but it’s also a great base for exploring other parts of Western Japan.

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How to Choose Your Kyoto Ryokan

Even the most traditional Kyoto ryokan makes some modern concessions. Ask yourself: just how much authenticity are you after?

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A Guide to Gion, Kyoto: Where to Eat, Stay and Explore in the Geisha District

In Gion, Kyoto’s historic geisha district, kaiseki masters, tempura artisans, and MICHELIN-starred chefs serve up tradition with a modern edge.

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16 Hidden Restaurant Terraces in Paris: Your Escape from the Crowds

Tucked out of sight from street-level bustle, these alluring, discreet Parisian terraces are found in quiet courtyards and leafy gardens — unexpected sanctuaries where the air feels cooler, the mood more intimate, and time unfolds at a slower pace.

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My Kyoto With Chef Shinya Takamasu of Two-Star Kodaiji Jugyuan

Two-Star chef Shinya Takamasu of Kodaiji Jugyuan shares his favorite places in Kyoto — from forest paths to riverside walks, antique shops, and the sea.

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Where to Dine Near Notre-Dame: 12 Must-Try Paris Restaurants

While sightseeing in the city center, skip the tourist traps and dine in style at one of these 12 top spots, all vetted by our MICHELIN Guide Inspectors.

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What You Get at the Most Expensive Hotels in the World

What top-tier luxury looks like in the world's top food cities.

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The 10 Most Beautiful Hotels in California

California may be the most aesthetically blessed state in America — these 10 hotels prove it.

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A Guide to New York's Financial District

It's home to Manhattan’s most high-powered businesses, and some of the city’s best shopping and cultural hidden gems.