One Star • High quality cooking, worth a stop
Between 200 and 800 THB
This family run restaurant, which blends food and art, is a hidden gem. It's spread across four houses; the relaxed mood gives the impression of dining at friends, while painting-filled interiors add a gallery feel. Owner Pannee does all the cooking herself; her attention to detail and the complexity of flavours make her dishes worth the wait. Mud crab coconut dip or 'Lhon Pu' and toasted giant prawn with salt are highlights.
- Private dining rooms
1300/600 Soi Ekachai 13, Norarat Uthit Road, BangkokGet Directions
+66 34 424 707
OPENING HOURS, LAST ORDER: 11:00-20:00 (20:00)