Five recent discoveries from Tablet, the hotel experts at the MICHELIN Guide.

Five stops with a focus on art, car racing, beautiful natural landscapes and sparkling wines.

MICHELIN Guide restaurants provide unforgettable experiences. So do MICHELIN Guide hotels. Here are the places around the world where you can have both.

Agricultural tourism is fast becoming a major travel trend in Italy. Aiding in the appeal is the masseria, a type of farmhouse hotel found mostly in the country’s southern region of Puglia. Discover the MICHELIN Guide selection by Tablet hotels - the hotel experts at the MICHELIN Guide.

The MICHELIN Guide is a benchmark in gastronomy. With a new hotel selection created by Tablet Hotels, we’re setting the same standard for hotels.

Five recent discoveries from Tablet, the hotel experts at the MICHELIN Guide.

Experiencing restaurants is the MICHELIN Guide inspectors’ prime focus. Whether we’re travelling in our own hometowns and countries or internationally, we always thrive on finding the most interesting food opportunities.

Five recent discoveries from Tablet, the hotel experts at the MICHELIN Guide.

Five recent discoveries from Tablet, the hotel experts at the MICHELIN Guide.

Another star at the launch of MICHELIN Guide Nordic Countries 2021 was the city in which the ceremony was held

Completed in 1925 to provide comfortable accommodation for passengers from the Orient Express, the Esplanade grand hotel has retained – almost a century after it was opened – its reputation as the most elegant, atmospheric and award-winning hotel in Zagreb.

Five recent discoveries from Tablet, the hotel experts at the MICHELIN Guide.

Five recent discoveries from Tablet, the hotel experts at the MICHELIN Guide.

Five recent discoveries from Tablet, the hotel experts at the MICHELIN Guide.

How do you find a hotel experience as extraordinary as a meal from a Michelin-rated restaurant? Tablet Hotels.

Valletta, Malta's economic and cultural capital, boasts a thriving restaurant scene today. Over the course of a gastronomic stay within the city's walls, you can taste cuisine that showcases the best of home-grown specialties while adopting the influences of major European cuisines. Further proof that the sector is on the up is the selection of the MICHELIN Guide, which has singled out a number of great restaurants in the city and around.

Malta is certainly one of the smallest wine-producing countries in the world. With 800 hectares of vineyards at the very most and wines rarely exported outside the archipelago, its production is a source of intrigue. A trip to these islands is an opportunity to discover a dynamic wine industry, which is growing while reconnecting with its long history.

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