Five recent discoveries from the hotel experts at the MICHELIN Guide.

An epic journey to the Greek Islands! Just as the sirens of Greek mythology lured sailors toward their rocky shores, the hotels of the Greek islands attract travelers to their luxurious cliffside accommodation.

When we talk about cool hotels, we’re not talking about hotels where the “cool” kids stay. We’re talking about places that make you say “oh wow, that’s cool!” when you see them. Here are 20 of them across Australia.

What would gastronomy be without a good wine to accompany it? That's why we decided to ask the experts at Robert Parker Wine Advocate, the world's leading independent consumer guide to fine wine, for their top recommendations. Today, we've come up with a few suggestions for Burgundy wines, by William Kelley, that are less well known than the illustrious emblems of the various appellations, but which have nothing to envy them.

The MICHELIN Guide 2022 selection has just been unveiled and the City of Light has been lavished with a flurry of stars by our inspectors. To complement your culinary adventures in the capital, here are 11 establishments that have been included in the MICHELIN Guide's hotel selection.

Cognac and the Charente region welcome the MICHELIN Guide: an enchanting interlude for all participants!

Five recent discoveries from Tablet, the hotel experts at the MICHELIN Guide.

With its unique microclimate and geography - in a landscape of gentle hills bordered by the Oglio river and Lake Iseo - the Franciacorta region is renowned for superb sparkling wines produced using a natural fermentation process. These wines are firmly rooted in their surrounding area and, as a result, have a strong focus on protecting the region’s ecosystems.

Five recent discoveries from Tablet, the hotel experts at the MICHELIN Guide.

What do Bourdain and the beach hotels of Southeast Asia have in common?

Five recent discoveries from Tablet, the hotel experts at the MICHELIN Guide.

Where to eat, stay, and play in Downtown Brooklyn and Boerum Hill

As the Christmas lights sparkle over the snow-covered rooftops of Zagreb, the historic centre of the Croatian capital takes on a magical feel. With the onset of Advent and the approach of the Christmas festivities, the Zagreb Mingles project and it’s Christmas edition Zagreb Jingle Mingles provide an opportunity for locals and visitors alike to explore the city’s attractions through a whole host of traditional events and delicious gourmet treats in its many restaurants, bistros and pastry shops.

Traditional Christmas cuisine is a highlight of any culture that celebrates this important holidays and Zagreb’s delicious Christmas specialities, which include home-made mlinci (a type of flatbread) with a meat sauce, stuffed cabbage rolls, roast turkey and an array of typical desserts made with raisins, honey and chocolate, are no exception.

From the classic rolls stuffed with walnuts or poppy seeds to the fine desserts served at Michelin restaurants, Christmas in Zagreb offers plenty of opportunities to savour the delicious, colourful sweets and desserts associated with this festive time of year.

Five recent discoveries from Tablet, the hotel experts at the MICHELIN Guide.

Five stops with a focus on art, car racing, beautiful natural landscapes and sparkling wines.

MICHELIN Guide restaurants provide unforgettable experiences. So do MICHELIN Guide hotels. Here are the places around the world where you can have both.