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The MICHELIN Guide to Québec

Innovation, creativity and natural beauty make this province a must-visit.

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High-Design Spa Hotels in the Dolomites, Italy’s Most Scenic Mountain Range

Where contemporary design and sauna culture pay homage to this special region in the northern Italian Alps.

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Restaurant Gordon Ramsay: The Inspectors Tell All on Its Understated Brilliance

The world-famous chef’s flagship restaurant continues to soar with Three MICHELIN Stars. A MICHELIN Inspector gives us a first-hand account of what makes it special.

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The 7 Best Places to Eat in NYC for First-Time Visitors, According to Our Inspectors

A first-timer’s guide to eating well in New York City, shaped by experience on the ground. Our MICHELIN Guide Inspectors share the restaurants that best capture the city’s range, energy and appetite on your first visit.

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Cozy Hotel Hideaways to Write the Next Great American Novel This Winter

Relaxation and inspiration at America's most enchanting snowy escapes, from a spectacular lodge outside Montana's Yellowstone National Park to chic wooden cabins in Upstate New York.

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10 Things to Do in London in the Winter & Where to Eat Nearby

As the colder weather sets in, check out our Inspector-approved activities to keep you busy all winter long.

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The Best Hotels in New Orleans — and Where to Eat Nearby

Our favorite New Orleans hotels, each with MICHELIN-selected restaurants close by.

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2 Days in Stavanger: A Journey of Contrasts and Natural Culinary Delights

Join us as we explore this extraordinary city, where bold architecture and stunning natural landscapes meet.

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10 Tiny Key Hotels to Try This Winter

Some of the world's best winter hotels are its smallest getaways, whether draped in snow or perched beside the sea.

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2 Days in Versailles: The MICHELIN Guide to Where to Eat, Stay and Explore

Beyond the gilded palace, Versailles reveals a city alive with markets, art, and the quiet pleasures of French life. Spend two days discovering its artisans, gardens and tables fit for a king.

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Alain Ducasse at The Dorchester: An Inspector’s View of a London Legend

A MICHELIN Guide Inspector gives their first-hand account of dinner at this Three-MICHELIN-Star restaurant from renowned chef Alain Ducasse.

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Looking for Some of the Best Pizza in New York City? Head Underground

Times Square’s 50th Street station's See No Evil Pizza breaks routines.

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7 Iconic New York Dishes and Where to Get Them

From bagels and lox to legendary burgers — and much more.

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Vegan-Friendly Restaurants in London

Embrace plant power with our selection of the best vegan restaurants in London – and discover where else to find proper plant-based options.

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Marigolds and sweet breads mark Day of the Dead in Mexico

These hotels are up with elaborate altars and spectacular parades.

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Emily Roux’s London: The ‘Knife Edge’ Star Represents Her City

Meet the Caractère founder and subject of the Apple TV documentary produced by Gordon Ramsay and presented by Jesse Burgess.

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Montréal: A Place Where Creativity Reigns

In Montréal, creativity isn’t just an influence; it’s the ingredient driving the city’s most exciting kitchens.

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The MICHELIN Guide to the Atlanta Beltline

From Ponce City Market to Krog Street Market, these are the best restaurants and hotels along the Atlanta Beltline.