MICHELIN Guide Inspectors share their most exciting recent discoveries. Check back each month for a new batch of spectacular accommodations.

Masterful hands that understand the essence of the sea know how to transform its bounty most beautifully. Let’s explore the kitchens of chefs who know how to create extraordinary dishes by combining the delicate flavors of seafood with the treasures of the land: We’re heading to Sota Alaçatı and Gula Urla.

In recent years, culinary trends have undergone one of the sharpest transformations. The traditional definition of luxury is being questioned, and a new understanding of luxury is emerging around what is truly difficult to find.

Among the Renaissance city’s awe-inspiring art and charming districts is an ever-evolving restaurant scene stewed in Florentine traditions.

Ahead of the 2026 Winter Olympics, our two-day route traces the Dolomites’ standout tables and design-led stays, where Alpine flavors and mountain craftsmanship come together.

From raclette chalets to jewel-box bûches, the best luxury hotels in Paris are turning up the seasonal magic with festive feasts, Champagne toasts and atmospheric winter retreats.

Dining in — or with a view of — a restaurant’s kitchen is like visiting an artist’s studio: Being close to masters at work is a chance to see (and savor) where the magic happens. 

That these 28 hotels shine in ski season is no afterthought, but a MICHELIN ski hotel appeals to more than just hardcore skiers.

The best stays for outstanding value in this colorful country, from the Pacific to the Caribbean to the cosmopolitan capital.

Discover the thriving cocktail scene across the distinct neighborhoods of Tokyo, from MICHELIN Key hotels to discreet watering holes.

Innovation, creativity and natural beauty make this province a must-visit.

Where contemporary design and sauna culture pay homage to this special region in the northern Italian Alps.

The world-famous chef’s flagship restaurant continues to soar with Three MICHELIN Stars. A MICHELIN Inspector gives us a first-hand account of what makes it special.

A first-timer’s guide to eating well in New York City, shaped by experience on the ground. Our MICHELIN Guide Inspectors share the restaurants that best capture the city’s range, energy and appetite on your first visit.

Relaxation and inspiration at America's most enchanting snowy escapes, from a spectacular lodge outside Montana's Yellowstone National Park to chic wooden cabins in Upstate New York.

As the colder weather sets in, check out our Inspector-approved activities to keep you busy all winter long.

Our favorite New Orleans hotels, each with MICHELIN-selected restaurants close by.

Join us as we explore this extraordinary city, where bold architecture and stunning natural landscapes meet.