Restaurants
Sorn
56 Soi Sukhumvit 26, Khlong Tan, Khlong Toei, Bangkok, 10110, Thailand
฿฿฿฿
·
Southern Thai
Reservations are not available for this restaurant on our site
Find bookable restaurants near meSorn
56 Soi Sukhumvit 26, Khlong Tan, Khlong Toei, Bangkok, 10110, Thailand
฿฿฿฿
·
Southern Thai
Two Stars: Excellent cooking
Immerse yourself in the food culture of Southern Thailand, with the exquisite cooking of self-taught Chef-Owner Supaksorn Jongsiri. Blending tradition with modernity, refinement with evolution, his perfectly paced menu offers an array of exhilarating flavours, all of which are in perfect harmony. Whether Tapi River prawns, Phuket lobster or Andaman squid, the ingredients will be truly stunning. The whole experience will more than make up for the very thorough process involved in securing a table.
Facilities & Services
- Air conditioning
- Car park
- Interesting wine list
Credit cards accepted
Location
Information
Travel
5 minutes
A Guide to Sukhumvit: Where to Eat, Play, and Stay in Bangkok’s Bustling Downtown Core
Sukhumvit is a lot of things to a lot of different people. Here’s what you need to know about Bangkok’s thriving neighbourhood.
Dining Out
7 minutes
Three MICHELIN Star Visits, PRU's Fresh Look, Eastern Thai Cuisine Launch, and Other Updates from MICHELIN Restaurants
Find the most recent updates and culinary offerings from MICHELIN Guide restaurants in Thailand.
People
1 minute
Why Sorn’s Chef Supaksorn “Ice” Jongsiri Never Sees Himself Successful
What drives a chef?
Features
10 minutes
What MICHELIN Guide Inspectors Say About Best Restaurants In Thailand Of 2023
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Travel
4 minutes
9 Must-try Southern Thai Dishes Recommended By MICHELIN Restaurant Chefs
Feel the heat at these no-compromise southern specialists.
Features
9 minutes
What MICHELIN Guide Inspectors Say About Best Restaurants In Thailand Of 2022
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Features
8 minutes
Mother's Day 2021: MICHELIN Chefs Reveal Favourite Dish From Mum
Four chefs share their childhood favourites, the way their mums made them.
Features
9 minutes
Beating COVID: Thailand’s Top Chefs Have Their Say
With over 50,000 restaurants closed and 500,000 jobs lost, the chefs at MICHELIN-starred restaurants Jay Fai, Sühring, Sorn, Cadence by Dan Bark, and more call for a policy rethink. It’s time for a Plan B.
