MICHELIN Guide Thailand
80/20
- 1052-1054 Charoen Krung Road, Bangkok, 10500, Thailand
- 3,000 THB • Innovative
Reservations are not available for this restaurant on our site
Find similar restaurants
Advertisement
MICHELIN Guide Thailand
80/20
- 1052-1054 Charoen Krung Road, Bangkok, 10500, Thailand
- 3,000 THB • Innovative
MICHELIN Guide’s Point Of View
Chefs Jo and Saki have travelled far and wide throughout Thailand, discovering novel ingredients and new cooking techniques that now inform their innovative, exciting approach to traditional Thai cuisine. Folksy ingredients such as caviar-sized aquatic flowering plants found in rural ponds, known as Asian watermeal, and black chicken from the Northeast feature prominently, along with koji-fermented fish sauce, produced in their own fermentation lab.
- m One MICHELIN Star: High quality cooking, worth a stop!
- ò Simple restaurant
Advertisement
Dining Out
2 minutes
7 New Menus From MICHELIN-listed Restaurants To Check Out This Summer
These are newly launched menus by the talented chefs from MICHELIN-rated establishments waiting for you to try all over the town.
Features
6 minutes
How These Thai Restaurateurs Are Surviving COVID-19
How does the culinary world continue as the food & beverage sector must move on?
Features
4 minutes
8 Inspired Benja Chicken Dishes From Chefs Of MICHELIN Star Fame
Feast your eyes on these next-level chicken creations from MICHELIN Star recipients.
Subscribe to our newsletter and be the first to get news and updates about the MICHELIN Guide
SubscribeFollow the MICHELIN Guide on social media for updates and behind-the-scenes information
