Pig out on these Chinese New Year specials from restaurants and hotels around the island where pork is the star of the show.
We get an exclusive behind-the-scenes look at how the moreish barbecued pork jerky is produced at Peng Guan Bak Kwa.
Sea cucumber is one of the four types of prestigious dried seafood in Chinese cuisine, often seen in traditional dishes during the Chinese New Year. Find out more about this prized ingredient, from selection to preparation.
Uncover some of the most interesting stories behind our favourite New Year snacks from around the world.
Put a healthy new spin on the traditional yusheng.
Find out the traditions and origins behind these four ubiquitous festive dishes.
Rustle up a fuss-free Chinese New Year reunion dinner at home with these nifty takeaway meal packages.
7 great gift ideas for your foodie friends this Chinese New Year.
Dried mushrooms and seafood are a roaring trade during the festive season.
Fanciful flavours are abound this Chinese New Year. We suss out seven scrummy goodies that are worth abandoning diet plans for.