Chefs from Michelin-starred establishments in Japan, South Korea and Europe will descend upon our shores once more for the series at Resorts World Sentosa.

The 2017 edition of the guide recognises a total of 542 restaurants and 43 hotels, including 66 that made the list for the first time.

The 857 eateries listed in this year’s guidebook represent all five of the city’s boroughs and 63 cuisines from around the globe.

The guide honours a total of 80 starred restaurants - 61 in Hong Kong and 19 Macau - along with 75 Bib Gourmand-rated eateries.

Korean cuisine is taking pride of place next to neighbouring culinary giants China and Japan.

Six eateries have been given the accolade for the first time.

Odette's beverage manager Vincent Tan muses on his own journey up the ranks

It's a joint collaboration with Hersing Culinary which is behind the global expansion of Tim Ho Wan and Tsuta.

World’s-first Michelin recognition honours Hong Kong celebrity actor, foodie and television chef, Nicholas Tse

54 restaurants receives stars up from 50 last year.

54 restaurants receives stars up from 50 last year.

The inaugural Michelin Guide for Washington DC sees 3 two star restaurants, 9 one star restaurants and representations from 33 different types of cuisines.

The inaugural Michelin Guide for Washington DC sees 3 two star restaurants, 9 one star restaurants and representations from 33 different types of cuisines.

Turkish and Hungarian cuisine, 3D cooking and 'rogue veganism' take the spotlight, while elBulli confirms return to original restaurant site for 'El Bulli 1846’

The Fat Duck regains its three-star status, London's oldest Indian restaurant receives its first star, and Ramsay protégé Clare Smyth receives first-ever Michelin Female Chef award

We invite you to join us on your brand new digital journey

It all began with a Facebook message.

Shanghai's Canton 8 now the cheapest two-Michelin-starred restaurant in the world; 35 Michelin stars given out to a total of 26 restaurants