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The 9 Most Affordable Hotels in Paris That Are Actually Worth Staying At

In a city known for its luxury grandes dames, some of Paris’ most memorable stays are actually found away from the well-touristed areas — and at very affordable prices.

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The Best Bakeries in London

Sourdough? Croissants? Cakes? Whatever you're in the mood for, we've got you covered.

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What Is a Ryotei? Discover Kyoto’s Best Traditional Restaurants

Kyoto’s ryotei culture traces its roots to the philosophy of wabi-sabi — a reverence for imperfection and impermanence — shaped by tea master Sen no Rikyu in the late 16th century.

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Vegan-Friendly Restaurants in London

Embrace plant power with our selection of the best vegan restaurants in London – and discover where else to find proper plant-based options.

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14 Must-Dos for a Local-Style Summer in Paris

From riverside urban beaches to open-air cinema screenings and pools, summer in Paris offers a sun-soaked mix of culture, cuisine and beachy vibes.

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A One‑Stop Taste of Osaka: InterContinental Hotel’s MICHELIN Key Luxury

Osaka might be a detour off the typical Japan itinerary, but the so-called “Nation’s Kitchen” is an obvious stop for the MICHELIN-minded traveler. At the One Key InterContinental Osaka, everything that makes this city special, all in one place.

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Chef Shaun Hergatt’s New York Favorites

The Australia native comes from the Earth and dreams to better the lives of others.

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Angelo Sato’s London: Humble Chicken's Chef Picks His Top Restaurant

Discover where you should book next with top tips from Angelo Sato, the prodigiously talented chef behind Two-MICHELIN-Star Humble Chicken.

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What Is Kyo-Sushi And Where To Find It In Kyoto

Kyo-sushi is Kyoto’s elegant take on sushi, rooted in local ingredients, seasonal restraint, and centuries-old techniques unique to the city’s refined cuisine.

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The Farmhouse Hotels of Southern Italy

A bevy of historic country retreats made their presence felt among Italy's first-ever Key hotels.

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The Complete MICHELIN Guide to New York City Hotels

An exhaustive guide to the best boutique and luxury hotels in New York City — for families, couples and everyone in between.

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Kirk Haworth’s London: The Vegan Star Chooses His Favourite Spots

The chef behind Britain’s first-ever vegan MICHELIN-Star restaurant, Plates London, Kirk Haworth gives us his recommendations for plant-based goodness and celebratory occasions.

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Best Value MICHELIN Guide Restaurants in Paris for 2025

The MICHELIN Guide's Bib Gourmands, our best value restaurants, offer something eternally desirable: high-quality feasts at accessible prices, even in the City of Light.

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Hotels with MICHELIN Restaurants in Vietnam

Indulge in luxury and world-class dining at these stunning hotels in Vietnam, where MICHELIN-recognised restaurants elevate your stay to unforgettable heights.

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Time-Tested Country Escapes Just Outside Paris

Seven spots that have welcomed city escapees for centuries, from historic châteaux to remade abbeys.

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Where to Eat Alone in Florence: Top Picks for Solo Travelers

Dining in Italy is more about feasting than snacking, but what if you’re on a dream solo trip of a lifetime? Our Inspectors have given us their top picks for dining solo in Florence.

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5 Must-Know Tips Before You Travel to Paris

From navigating café culture to avoiding long lines at the Louvre, these must-know Paris travel tips will help you experience the City of Light like a seasoned traveler.

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Best Vegetarian Restaurants in Kyoto for Seasonal Japanese Cuisine

Kyoto’s rich culinary heritage goes beyond wagyu and kaiseki, it’s also the best city to try exceptional vegetarian food.