Restaurants
Dining Destinations for Christmas and New Year's Eve in Buenos Aires and Mendoza
Celebrate the holiday season at eight outstanding restaurants in Buenos Aires and Mendoza, where you can enjoy exceptional wines and MICHELIN-approved feasts.
One New Star Shines in the MICHELIN Guide Doha’s Second Edition
Discover all the highlights from the second edition of the MICHELIN Guide Doha.
A Four-Day Culinary Journey Through Bordeaux, According to The MICHELIN Guide
The MICHELIN Guide visited Bordeaux on a four-day, autumnal journey through the famed wine region’s vineyards and restaurants.
The Best Ski Hotels in Europe with MICHELIN-Starred Restaurants
Every ski hotel in Europe distinguished by MICHELIN Inspectors with both a Key for its accommodations and a Star for its on-site restaurant.
The MICHELIN Guide Debuts in the American Southwest
Four states join the newest regional selection.
Tohru, Munich: Three-MICHELIN-Star Dining in Photos
Step inside Munich’s Three-MICHELIN-Starred restaurant Tohru in der Schreiberei through the lens of photographer Wim Jansen, and discover its unforgettable cuisine and atmosphere.
The MICHELIN Guide Türkiye Reveals its 2026 Restaurant Selection
One new Two-MICHELIN-Star restaurant is announced in Izmir and three restaurants earn their first MICHELIN Star.
Authentic Flavors of Luče: Dining at Hiša Raduha, Slovenia
Martina Breznik’s cuisine is one of heart, place, and soul. Her vision of how the dining table can tell the story of culture and the land captures thoughts, spirit, and palate.
About the MICHELIN Guide
Inside our history and the lives of our inspectors