Restaurants
Auberge du Soleil
180 Rutherford Hill Rd., Rutherford, 94573, USA
$$$$
·
Californian
Reserve a table
Auberge du Soleil
180 Rutherford Hill Rd., Rutherford, 94573, USA
$$$$
·
Californian
One Star: High quality cooking
Auberge du Soleil is one of the first restaurants to elevate the Napa Valley to greatness, and Chef Robert Curry has been ensuring its legacy with cooking that is the very definition of Californian cuisine. As might be expected from this perch overlooking the mountains and vineyards, the wine list is notable and proudly showcases local growers.
The chef's tasting menu invites guests to control how their experience unfolds. Begin with an elegant soup of sweet white corn poured tableside. Layered with bay shrimp and a cube of toasted brioche topped with tarragon crème fraîche, it is rich and creamy. Dishes continue to dazzle all the way through to dessert, where a stunning fig plate, complete with lemon gelée and fig leaf gelato, is an absolute delight.
The chef's tasting menu invites guests to control how their experience unfolds. Begin with an elegant soup of sweet white corn poured tableside. Layered with bay shrimp and a cube of toasted brioche topped with tarragon crème fraîche, it is rich and creamy. Dishes continue to dazzle all the way through to dessert, where a stunning fig plate, complete with lemon gelée and fig leaf gelato, is an absolute delight.
Location
Monday
11:30-14:30
17:30-21:00
Tuesday
11:30-14:30
17:30-21:00
Wednesday
11:30-14:30
17:30-21:00
Thursday
11:30-14:30
17:30-21:00
Friday
11:30-14:30
17:30-21:00
Saturday
11:30-14:30
17:30-21:00
Sunday
11:30-14:30
17:30-21:00
Features
6 minutes
Michelin Chefs Share their Favorite Holiday Dishes
From Thanksgiving sides to indulgent New Year’s Eve treats, 18 chefs share their must-haves for festive dining spreads.
Dining Out
5 minutes
MICHELIN Guide Hotels as Stylish as the MICHELIN Guide Restaurants Inside
Style and flavor in one place? These California hotels prove lightning strikes twice in a single spot.
