Restaurants
logy
- 6, Lane 109, Section 1, Anhe Road, Da'an District, Taipei, 106, Taiwan
- $$$ · Asian Contemporary
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- 6, Lane 109, Section 1, Anhe Road, Da'an District, Taipei, 106, Taiwan
- $$$ · Asian Contemporary
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MICHELIN Guide’s Point Of View
Two Stars: Excellent cooking
logy, a sibling of the Florilège in Tokyo, is helmed by a Japanese chef hailing from Hokkaido. Using local produce and the freshest catch from his home prefecture, he melds Japanese and European techniques to create contemporary recipes, underscored by strong Asian influences. The omakase menu changes every two months, but a variation of the Japanese-Taiwanese fusion chawanmushi is a firm fixture. Plan far in advance and book online.
Featured in:
Facilities & Services
- Air conditioning
- Counter dining
- Interesting wine list
Credit cards accepted
Location
Information
People
5 minutes
From Generation to Generation: Mentor-mentee Chefs of the MICHELIN Guide Taiwan 2023
As the MICHELIN Guide Taiwan enters into its sixth year, a new generation of chefs has been spotlighted in the 2023 edition, chefs who have cut their teeth in MICHELIN-starred restaurants and gone on to gain stars for their own establishments. Some of the most moving scenes at the award ceremony included seeing the pride of mentor chefs as they watched their proteges receive their distinctions, and as these newly minted star chefs expressed their thanks.
People
3 minutes
Chef Spotlight: Ryogo Tahara of logy in Taipei
Likening himself to an athlete, head chef Ryogo Tahara talks about the discipline, determination and sacrifice it takes to bring two-MICHELIN-star logy to greater heights.
People
3 minutes
The First Day We Got Our Stars: Ryogo Tahara
Trace the road to success for the young chef of contemporary Asian restaurant logy in Taipei.