Travel
Chef Steven Su’s Taiwan Is Where Tradition Meets Innovation
Join Chef Steven Su of One-MICHELIN-Star Ban Bo and Chef Pam of One-MICHELIN-Star Potong as they embark on a flavor-packed noodle tour across Taiwan, discovering local stories, heritage, and bold culinary creativity.
Chef Steven Su’s Taiwan Is Where Tradition Meets Innovation
Join Chef Steven Su of One-MICHELIN-Star Ban Bo and Chef Pam of One-MICHELIN-Star Potong as they embark on a flavor-packed noodle tour across Taiwan, discovering local stories, heritage, and bold culinary creativity.
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Update your must-visit list with The MICHELIN Guide’s new London restaurants, all approved by our anonymous Inspectors.

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From street stalls to MICHELIN-recommended restaurants, Taiwan’s noodle culture is as rich and diverse as its history.

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Uncover the magic of Asia’s ancient temples by day and unwind in MICHELIN-level luxury by night—these handpicked hotels are your gateway to sacred wonders and seriously stylish stays.

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14 Must-Dos for a Local-Style Summer in Paris
From riverside urban beaches to open-air cinema screenings and pools, summer in Paris offers a sun-soaked mix of culture, cuisine and beachy vibes.

2 Days in Central Hong Kong for Food and Art Lovers
From egg tarts and wonton noodles to sake pairings and 20-step roasted goose, explore the best of Central’s food scene in just 48 hours.
A One‑Stop Taste of Osaka: InterContinental Hotel’s MICHELIN Key Luxury
Osaka might be a detour off the typical Japan itinerary, but the so-called “Nation’s Kitchen” is an obvious stop for the MICHELIN-minded traveler. At the One Key InterContinental Osaka, everything that makes this city special, all in one place.

Angelo Sato’s London: Humble Chicken's Chef Picks His Top Restaurant
Discover where you should book next with top tips from Angelo Sato, the prodigiously talented chef behind Two-MICHELIN-Star Humble Chicken.

A Family-Friendly Guide to MICHELIN-Recommended Hotels in Macau
Renowned for its luxury hotels and 24/7 casinos, Macau is undergoing a family-friendly rebrand. Here are five of the best resorts for all ages.
The Farmhouse Hotels of Southern Italy
A bevy of historic country retreats made their presence felt among Italy's first-ever Key hotels.

Kirk Haworth’s London: The Vegan Star Chooses His Favourite Spots
The chef behind Britain’s first-ever vegan MICHELIN-Star restaurant, Plates London, Kirk Haworth gives us his recommendations for plant-based goodness and celebratory occasions.

Hotels with MICHELIN Restaurants in Vietnam
Indulge in luxury and world-class dining at these stunning hotels in Vietnam, where MICHELIN-recognised restaurants elevate your stay to unforgettable heights.

5 MICHELIN-Recommended Street Foods To Try Around the Ruins of St. Paul’s
Savor Macau’s iconic street food near the Ruins of St. Paul’s and taste the local flavors that make the city unforgettable.

Top Spots for Afternoon Tea in London
Afternoon tea in London is about as quintessentially British a pastime as you can find; here are our tips for the best places to experience this delightful convention.
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Tent hotels and luxury camps offer guests a smoother way to rough it. This is MICHELIN Guide glamping.

Lotus Gardens Meet Butler Service in Bangkok's Best Luxury Hotel Hideaways
From peaceful river sanctuaries to unparalleled penthouse views, here’s where to stay for limitless luxury.