More budget-friendly than the city's grand dame hotels, Florence's boutique hotel stays trade lavish amenities for a cozy, home-like charm.

Taiwan is home to stunning natural landscapes, and food offers a perfect gateway to appreciating its beauty. If you are a nature lover, start your journey with Taiwan’s MICHELIN-recommended restaurants and discover the flavours that reflect the beauty of the land.

Blooming landscapes, fresh flavors and perfect weather — spring is the best time to explore Taiwan. From flower-filled picnics to street food feasts, here’s how to soak up the season’s magic.

From listening bars to neighbourhood restaurants, explore all the top recommendations from Chishuru’s Adejoké Bakare.

Every MICHELIN Key hotel in Kyoto, handpicked by our Inspectors.

Explore MICHELIN-selected island escapes in Jeju and Ulleungdo, where opulence, breathtaking locations, and local flavor combine for an unforgettable getaway.

Hong Kong’s nightlife scene is globally renowned. Be sure to visit these MICHELIN-recommended hotel bars during your next visit.

Spend sunny summer days relaxing in the best London parks, followed by top-notch cuisine at MICHELIN Guide restaurants – and if you’re visiting from afar, we’ve got hotels covered too.

Get away from the big city with these day-long excursions to some of the UK's top destinations.

Where to eat, stay, and stop around town with design top of mind.

From rock pubs to spa sessions, The White Lotus actor shares his insider’s guide to Bangkok, revealing the energy and allure of his ‘own backyard’.

Jason Atherton, the chef and restaurateur behind MICHELIN-Starred Row on 5 and a whole lot more shares his top London recommendations.

From the Mazu Pilgrimage to MICHELIN-recommended seafood, this two-day trip through Taichung is a perfect mix of Taiwan’s culture, cuisine, and scenic beauty.

The woman behind CORE by Clare Smyth gives us her take on the best restaurants in the city.

Make the most of seasonal shows and beautiful blooms with our rundown of the best things to do in London this spring.

Get the full MICHELIN Guide experience in Qatar’s capital.

Nature abhors a vacuum, but it loves a picture window. These self-contained, geometric accommodations get you right up against the wilderness, putting the view above all else.

Filipino-born, Singapore-trained, and globally seasoned, chef Johanne Siy has made a name for herself at Lolla with bold, generous flavours that speak of home. Here, she shares the places that fuel her cravings, nostalgia, and inspiration.