A comfortable hotel is one that has delicious restaurants and graceful service.
Anticipate the experience before dinner; savour the memories when you retire to your comfortable guestroom. Here we introduce you to a selection of 10 MICHELIN Guide hotels in Tokyo, Kyoto and Osaka.
Tokyo
FOUR SEASONS HOTEL TOKYO AT MARUNOUCHI
Four Seasons Hotel Tokyo at Marunouchi is a luxury hotel close to Tokyo Station. SÉZANNE is under the command of Daniel Calvert , a chef who honed his skills on the cutting edge of gastronomy in North America, Europe and Asia.
Learn more about Daniel Calvert
PALACE HOTEL TOKYO
Palace Hotel Tokyo overlooks the Imperial Palace Outer Garden of the Imperial Palace, one of the symbols of Japan. Unusually for a Tokyo hotel, the guestrooms here include balconies. Chugoku Hanten Kohakukyu (Amber Palace) serves Cantonese cuisine from chef native to Hong Kong. At ESTERRE, sample a fusion of Japanese and French culinary stylings. Both are open day and evening, so you have a choice of Chinese and French for both lunch and dinner.
HOTEL NEW OTANI TOKYO EXECUTIVE HOUSE ZEN
Executive House Zen is a special floor of the New Otani’s main building, The Main . Here you’ll find a tranquil, private space, reflective of a Zen state of mind. Tour D'argent Tokyo on the lobby floor is the only branch authorized by the flagship restaurant in Paris, which was founded in 1582. Tour d’Argent has been adored through the centuries to this day as the haunt of celebrities and gourmets worldwide.
Learn more about Hotel New Otani Tokyo EXECUTIVE HOUSE ZEN
FOUR SEASONS HOTEL TOKYO AT OTEMACHI
Four Seasons Hotel Tokyo at Otemachi looks out on both the verdant Imperial Palace and the office towers of Otemachi, the heart of Japan’s business world. At est , treat yourself to French cuisine prepared with Japanese ingredients that express land and the passage of the seasons. Desserts are masterworks of modern art.
Kyoto
MUNI KYOTO
A lush, green location with views of the Arashiyama Mountains and Togetsukyo Bridge is one of the allures of MUNI KYOTO. The hotel boasts two French restaurants,MUNI ALAIN DUCASSE and MUNI LA TERRASSE, both produced by legendary French restaurateur Alain Ducasse . At MUNI LA TERRASSE, guests can enjoy breakfast or lunch (weekends only) in a casual atmosphere with stunning views of the Katsura River. MUNI ALAIN DUCASSE offers the true joy of French gastronomy without compromise.
THE RITZ-CARLTON, KYOTO
Steps from the banks of the serene Kamogawa River stretches a setting out of the ordinary: The Ritz-Carlton, Kyoto. The hotel features lower-floor guestrooms to make full use of its location, coupled with all the appeal of luxury hotel service. Tempura Mizuki offers unforgettable moments in an oasis of luxury.
THE RITZ-CARLTON, OSAKA
The Ritz-Carlton, Osaka is a graceful hotel in the style of a Georgian manor. For French cuisine in an ambience of dignified luxury, book a table at La Baie. For an experience woven from the spirit of Japanese gastronomy, dine at TEMPURA HANAGATAMI. Both establishments adhere to the gold standard for which the Ritz-Carlton Group is renowned.
INTERCONTINENTAL OSAKA
InterContinental Osaka is housed in Grand Front Osaka , a mixed-use commercial complex. Located in Umeda, the unrivalled transportation hub of Osaka, the hotel’s convenience is unbeatable. The main dining room, Pierre , regales you with contemporary French cuisine crafted from Japan-grown ingredients.
Reservations are available from the official MICHELIN Guide website. You can also search restaurants and hotels using the MICHELIN Guide app. We wish you many memorable dining and travelling experiences.
Top Image: ⒸFour Seasons Hotel Tokyo at Otemachi/est
