Restaurants
Recipe: Try This MICHELIN Star Pho Cocktail at Home
This unique and aromatic creation is sure to impress your taste buds and your guests.
The Full List of Paris's Michelin Star Restaurants in The MICHELIN Guide France 2024
On the eve of the Olympic Games, the Parisian food scene is flexing its muscles, from legendary restaurants making a comeback to a Japanese tea ceremony and 50 shades of bistronomy.
The Inspectors Reveal All on Le Gabriel, France’s New Three Star Restaurant for 2024!
The MICHELIN Guide Inspectors recount a year of visits to Le Gabriel. Led by Jérôme Banctel, it becomes one of 2 new Three Michelin Star restaurants in France.
The MICHELIN Guide France 2024 is Revealed!
This year's selection features 2 new Three Stars, 8 new Two Stars and a new generation of chefs earning their first Star before the age of 40
5 New Bib Gourmands in Paris
Discover the latest Parisian restaurants to be awarded for their great value for money in The MICHELIN Guide France 2024
Restaurant Noi and The Huaiyang Garden are Promoted to Two MICHELIN Stars in the 16th Edition of the MICHELIN Guide Hong Kong & Macau
9 restaurants are newly awarded or promoted to One or Two MICHELIN Stars. A total of 95 restaurants are recognised with MICHELIN Stars: 79 are located in Hong Kong and 16 in Macau. The MICHELIN Green Star recognises the outstanding sustainable commitment of 1 newly awarded restaurant.
Hawker Guides: Tiong Bahru Market, Singapore
Check out our MICHELIN Guide inspectors’ top picks at the breezy two-storey Tiong Bahru Market. Delightful delicacies such as Hainanese chicken rice, Hokkien mee, and pig’s organ soup await.
Iconic Dishes: Recipes to Celebrate Ramadan With
The holiest event in the Muslim calendar, Muslims the world over would practise abstinence from any food or drink from dawn till dusk. The breaking of the fast at the end of each day is a time for family and friends to gather and break their fast together. Here are some dishes that they celebrate with, and where to find them in Malaysia.
About the MICHELIN Guide
Inside our history and the lives of our inspectors