Restaurants

The Secret Ingredients to Success Learnt by Thailand’s Leading Female Chefs
Being a female chef in the culinary world is no easy feat. So, what keeps them going, and how do they rise to the top? We asked female chefs leading MICHELIN Star restaurants in Thailand to spill their best-kept secrets.

Anne-Sophie Pic’s London: Local Tips From a Global Star
As International Women’s Day approaches, we get top recommendations from one of the world’s most decorated female chefs.

Apricity, London: Where Produce is Everything
Step inside this fabulous Mayfair restaurant where delicious, well-sourced ingredients are the cornerstone of the kitchen.

Hélène Darroze's London: Her Favourite French Restaurant and More
The Three-Star chef shares her top picks for dining and unwinding across the city.

Clare Smyth’s London: Where Does a Three-Star Chef Eat?
The woman behind CORE gives us her take on the best restaurants in the city.

Can't Get to the Mediterranean? Book a Table Here
From Miami to San Francisco, these Mediterranean-inspired restaurants bring the essence of the seaside escape to your plate.

March in New York City? MICHELIN Guide Restaurants + Hotels Have the Answer
Everything you need to know about these delicious offerings in the city.

Dining Out Is the New Nightclub
How restaurants are setting the stage for nightlife.

About the MICHELIN Guide
Inside our history and the lives of our inspectors