餐廳
Den
2-3-18 Jingumae, Shibuya-ku, Tokyo, 150-0001, 日本
¥¥¥
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日本菜
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查找我附近的可預訂餐廳Den
2-3-18 Jingumae, Shibuya-ku, Tokyo, 150-0001, 日本
¥¥¥
·
日本菜
二星：卓越烹飪
米其林綠星
The team at Den welcomes guests with bright smiles and easy conversation. A playful, inventive menu brings a fresh perspective to Japanese cuisine. The omakase menu begins with monaka, a wafer sandwich filled with foie gras seasoned with miso, along with fruits and vegetables. Fried chicken wing tips are stuffed with iimushi, mochi rice steamed with seasonal toppings. The delight of his guests is what drives the chef. Original thinking gives rise to the sort of fun dining experience only Den can offer.
"Thanks to the support of producers, the vegetables we use are grown without pesticides or chemical fertilisers. Our speciality salad expresses our connection to farmers and is a fun way for diners to see what came out of the garden. We source fish without specifying the kind so as to reduce the burden on fishing grounds."
地點
美味尋真
3 分鐘
台灣世界級食材：愛玉的百種想像
愛玉是台灣獨步全球的食材，全世界只有台灣能生產這個澎潤 Q 彈的美味。它是台灣人共同的美味記憶，也出現在許多米其林餐廳大廚的餐盤中，他們各自發揮巧思，歌詠這個世界級的在地食材。
