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澳門米其林指南

IFTM Educational Restaurant

  • Colina de Mong-Há, Macau, 澳門
  • 220 - 1,000 MOP • 澳門菜
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澳門米其林指南

IFTM Educational Restaurant

  • Colina de Mong-Há, Macau, 澳門
  • 220 - 1,000 MOP • 澳門菜
米其林指南的觀點

Being part of the Institute for Tourism Studies means that while the head chef is a professional, some of his brigade and front of house team are students – and the pride they have in their work is palpable. The menu is a mix of European and Macanese dishes – presented in a modern style using herbs from their own garden. There’s even the occasional Scandinavian touch (they cure their own salmon). 3-course set menu and tasting menu are offered at night.

顯示更多 收起
  • = 必比登推介:具品質且經濟實惠的美食
  • 米其林綠星: 美食與永續
主廚的承諾
The restaurant was set up as an educational training unit to sustain the development of Macau’s hospitality industry. In the kitchen, we try to minimize food scraps both in teaching and cooking. Food waste is converted into fertiliser by a food decomposer, and then used to grow herbs and greens in our garden, which employs crop rotation and biological pest control. We are committed to reducing energy and resource consumption by using a diverse approach involving a solar energy system, paperless policy, and infra-red sensors for electrical appliances.

服務與設施

  • X Visa
  • 中國銀聯
  • 吧檯式
  • f 室外停車場
  • 接受信用卡
  • E 無煙餐廳
  • { 私人廂房
  • T 空調
  • V 美國運通
  • } 萬事達卡
  • a 輪椅通道
  • 需訂位

資訊

+853 8598 3077
營業時間
休息日: 週六, 週日

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