To Supaksorn “Ice” Jongsiri, success is merely not a final destination, but a goal to go beyond. With a strong determination to bring Southern Thai cuisine to the world, the 41-year old chef/owner of two MICHELIN Star Sorn, doesn’t stop at being the best Thai restaurant in the world. He talks about the endless possibility of Thai cuisine, pride, leadership and why he needs to go the extra mile.
Watch this video to learn about what makes a “High Performance Chef” in cooperation with AMG.
See more about Mercedes-AMG GLE 53 4MATIC+ | Pricing & Offers | Mercedes-AMG GLE 53 4MATIC+ here.
Ever wondered what a day in the life of a MICHELIN Star restaurant chef looks like? Twin brothers Thomas and Mathias Sühring of Two MICHELIN Star Sühring provide us with an exclusive peek into their day.
A dive into the mind of a MICHELIN Star.