7 Articles found for “Jag”
2 minutes
Restaurant JAG’s Jeremy Gillon Spins A Sweet Tale of Celeriac With Cognac
In partnership with French cognac house Martell, Jeremy Gillon of MICHELIN-starred JAG weaves a mighty tapestry of celeriac’s natural sweetness with Martell Cordon Bleu cognac.
4 minutes
Where Bowie and Jagger Partied: Now a Dazzling One Key Hotel in Paris
Les Bains Paris was a spa for Proust and a nightclub for Bowie and Jagger. Now, it might be the city's hippest design hotel — recently awarded one of Paris' first MICHELIN Keys.
4 minutes
7 Must-Have Herbs According to JAG's Jeremy Gillon and His Herb Whisperer
Jeremy Gillon of 1 Star JAG shares his top seven herbs to work with from Savoie, along with some alternatives and substitutes for your home kitchen.
2 minutes
Recipe: Restaurant JAG's Sureau, Scallops And Celeriac
Be inspired by chef Jeremy Gillon’s perfumed creation this Valentine’s Day, featuring a scented elderflower vinegar made by mum.
6 minutes
Are Singapore Diners Ready For Natural Wines?
The sommeliers at Cheek Bistro, Restaurant Jag, Buona Terra and Summer Pavilion weigh in on the natural wine debate and give their top tips on how to pair minimal intervention-style wines with fine dining fare.
3 minutes
The First Day We Got Our Stars: Jeremy Gillon
At elegant French restaurant JAG in Singapore, Gillon throws a spotlight on rare, fragrant herbs from his hometown in Savoie.
2 minutes
Chef Jeremy Gillon Brings A Slice Of The French Alps To Singapore
Immaculate dishes cooked with 40 types of alpine herbs take centre stage at Restaurant JAG.
