Dining Out

Dining Out 2 minutes

Live Update: 8 Brand New Restaurants Listed in the MICHELIN Guide Hong Kong Macau – January 2023

The MICHELIN Guide Inspectors reveal some of their latest favourite additions via live updates.

Dining Out 2 minutes

Live Update: 8 Brand New Restaurants Listed in the MICHELIN Guide Hong Kong Macau – January 2023

The MICHELIN Guide Inspectors reveal some of their latest favourite additions via live updates.

Latest

Dining Out 3 minutes

Behind the Bib: Ancient Moon

For the past few years, not only have people travelled much less due to the pandemic, the food and beverage industry has also been severely affected, making it particularly difficult for small businesses to survive. Ancient Moon, a restaurant serving Singaporean and Malaysian specialities, has been part of the Bib Gourmand selection for many years. The two owners believe in living in the present moment, which helped them forge ahead despite all the difficulties.

Dining Out 2 minutes

Celebrate Christmas in 6 MICHELIN-starred hotel restaurants in Hong Kong 2022

As Hong Kong sees further easing of pandemic-related restrictions and a slow but steady return to normality, many are looking forward to a traditional holiday season filled with food, festivities, and family and friends. Here are some of our best picks for celebrating Christmas in Michelin-starred restaurants in Hong Kong.

Dining Out 4 minutes

5 different ways to embrace hairy crab season in MICHELIN starred restaurants

It’s the time of the year to greet each other by asking how their cholesterol levels are, then followed by how many hairy crabs they intent to devour this season. Here's a list of MICHELIN restaurants that feature the seasonal hairy crabs.

Dining Out 3 minutes

Live Update: 10 Brand New Restaurants Listed in the MICHELIN Guide Hong Kong Macau – November 2022

The MICHELIN Guide Inspectors reveal some of their latest favourite additions via live updates.

Dining Out 3 minutes

Michelin Movers & Shakers: The Chairman 2.0, Noi, and Magistracy Dining Room

Hong Kong has long enjoyed a well-deserved reputation as a gourmet food capital whose vibrant and diverse culinary scene is continually being refreshed by the introduction of new, trend-setting restaurants to complement the regular cast of tried-and-true classics. With the recent lifting of mandated quarantines for inbound traffic, chefs and restaurateurs are hoping that both local guests and international tourists will be excited by these new openings and events.

Dining Out 3 minutes

Keung Kee: Three Generations of Hong Kong-style Cured Meat Sticky Rice

Over the past 70 years, Keung Kee has gone from a push cart operation to a restaurant, but one thing has remained the same throughout the years: the perseverance of one family’s three generations to keep serving good food.

Dining Out 2 minutes

Behind the Bib: Ding Ba

Reminiscent of snack joints tucked away in the alleys of Taiwanese night markets, Ding Ba is a MICHELIN Bib Gourmand snack store located in Ngau Chi Wan that offers an authentic taste of Taiwan in Hong Kong.

Dining Out 3 minutes

MICHELIN Chefs’ Favourite Autumn Ingredient: Yunnan Mushrooms

June to October of every year is the season for mushrooms. In recent years, mushrooms from Yunnan have been a popular ingredient for MICHELIN chefs. Here’s how they choose and prepare seasonal mushrooms.

Dining Out 3 minutes

18 Years with Amber: Richard Ekkebus Reflects On A Career Built on Curiosity

Richard Ekkebus revisits the past 18 years growing with two-MICHELIN-starred restaurant Amber and shares more about his eagerness to explore new horizons.

Dining Out 3 minutes

Tai Wai Dining Room: A MICHELIN Hidden Gem

As the Hong Kong F&B industry struggles, Michelin recommended restaurant Tai Wai Dining Room stands out with its simple determination to serve the community and high-quality, tasty fare.

Dining Out 1 minute

Live Update:6 Brand New Restaurants Listed in the MICHELIN Guide Hong Kong Macau–September 2022

The MICHELIN Guide Inspectors reveal some of their latest favourite additions via live updates.

Dining Out 1 minute

Odette's Julien Royer On His Favourite Hong Kong MICHELIN Restaurants

Follow in the footsteps of Julien Royer for the best places to eat in Hong Kong.

Dining Out 4 minutes

Chillies: A Spicy Origin Story

Chilli peppers make a frequent appearance in Latin American, Indian and Chinese cuisines. Read on to find out how chillies have become a universal language that connects modern gourmets and chefs.

Dining Out 3 minutes

The Vanishing Treasures of Cantonese Cuisine and Where to Find Them

Many disappearing traditional Cantonese dishes are slowly making a return onto Hong Kong menus.

Dining Out 2 minutes

TATE Dining Room: A Delicious Decade-long Journey

A decade is a long time in an ever-changing city like Hong Kong. In TATE Dining Room, the time passed in a flash.

Dining Out 3 minutes

Michelin Movers and Shakers: Plaa, Bo Innovation, The Demon Celebrity and TATE’s 10th Anniversary menu

A new dining scene in Central with the opening of various new restaurant.

Dining Out 4 minutes

Executive Set Lunches Under HK$800 From MICHELIN-Starred Restaurants In Tsim Sha Tsui

Enjoy some of the city’s finest restaurants without breaking the bank.

Dining Out 1 minute

Live Update: 2 Brand New Restaurants Listed in the MICHELIN Guide Hong Kong Macau – July 2022

The MICHELIN Guide Inspectors reveal some of their latest favourite additions via live updates bi-monthly.