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MICHELIN Guide USA

Sfoglina

  • 4445 Connecticut Ave. NW, Washington, 20008, USA
  • 50 USD • Italian
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MICHELIN Guide USA

Sfoglina

  • 4445 Connecticut Ave. NW, Washington, 20008, USA
  • 50 USD • Italian
MICHELIN Guide’s Point Of View

This focused, consistent and lovely trattoria serves the kind of food that everyone wants to return to again and again. The slender room is instantly welcoming with its working pasta station and a whimsical portrait of Sophia Loren. The name (Italian for “pasta master”) sets a very high bar but lives up to its moniker with a notable variety of hearty and elegant preparations listed as “classical” and “seasonal.” Highlights have included soft, almost whipped polenta folded with showers of cacio e pepe and piled with fresh green peas and shaved pecorino. Spinach tonnarelli melded with a vibrantly seasoned lamb ragù exudes a faint whiff of sweetness. Speaking of sweet, end with the wonderfully crumbly hazelnut cake with a delightful lemony edge.

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  • = Bib Gourmand: good quality, good value cooking
Commitment to sustainable gastronomy
Initiatives

Many ingredients sourced locally; return eligible food waste to our partner
Chancellors Rock Farm
To be used as feed for the farm’s hogs.

Facilities & Services

  • T Air conditioning
  • ˆ Brunch
  • Credit card / Debit card accepted
  • a Wheelchair access

Information

+1 202-525-1402

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