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MICHELIN Guide USA

Thip Khao

  • 3462 14th St. NW, Washington, 20010, USA
  • 50 USD • Lao
Reservations are not available for this restaurant on our site
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MICHELIN Guide USA

Thip Khao

  • 3462 14th St. NW, Washington, 20010, USA
  • 50 USD • Lao
MICHELIN Guide’s Point Of View

Chef/co-owner Seng Luangrath continues to wow crowds with Thip Khao, in ever-transforming Columbia Heights. The menu tempts with its sheer variety of tempting options ranging from snacks and salads to soups, curries and a panoply of entrées. Naem khao, a crispy coconut rice salad, bursts with fresh and fragrant flavor, while muu som, cured and slow-cooked pork belly, is wonderfully fatty. Crispy pig ears dusted with a deliciously tart tamarind salt and dipped in fermented chili-fish sauce are both original and outstanding; but the knap paa, or Chilean sea bass, is a true standout. Brushed with curry paste and coconut cream, then grilled in a banana leaf, this dish will have you wondering if it's dinner or a present?

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  • = Bib Gourmand: good quality, good value cooking

Facilities & Services

  • T Air conditioning
  • Credit card / Debit card accepted
  • r Terrace

Information

+1 202-387-5426

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