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Mory Sacko, a Samurai in the Kitchen
The MICHELIN-Starred chef dishes on his favorite food markets and gourmet spots in Paris.
Seven of the Hippest MICHELIN Guide Hotels in Paris
Fantastic, bold and trendy design – these hotels have it in spades, but it's not all that makes them among the hippest in Paris. Packed with art, events and public spaces, these are the coolest places to gather in the city.
Arnaud Donckele’s Favourite Spots in Paris
In its 'One Chef, One City' series, The MICHELIN Guide shows major French cities through the eyes of the country’s greatest chefs. Chefs with close ties to the city where they were born, or with a passion for their adopted city, share original tips on the best restaurants, producers and suppliers – and give us a sneak peek into their address books!
The Safari Hotels of South Africa
South Africa’s parks and private game reserves are not only filled with the country’s “Big Five” wild animals, they also boast some of the world’s most respected and remarkable safari hotels.
Molitor Paris, a swimming pool turned luxury hotel
The Molitor pool attracts Parisians keen to swim, while the Molitor hotel, recommended by the MICHELIN Guide’s experts, caters to happy travellers from all over the world. This quintessentially smart and fabulously hip venue in the French capital will leave you with unforgettable memories.
Where to Stay and Eat in Paris by Neighborhood
From central tourist districts to 'villages' popular with Parisians, we've curated some of the best hotels and restaurants in Paris.
The MICHELIN Guide’s Best Spots Near Paris Landmarks
Who could even think of coming to Paris without going out for a meal, whether it be in a fancy Starred restaurant, a trendsetting brasserie or a friendly neighbourhood bolthole? Here is our pick of restaurants on the doorstep of some of the capital’s most well-known landmarks.
5 Parisian Hotels That Double as Culinary Experiences
The establishments below have it all; they're MICHELIN hotels with MICHELIN restaurants. To be recognised as both is extremely rare and a testament to the quality of all aspects of the hotel. Come for the food, stay for the night
Bib of the Month: Baca’v, Paris
Discover this unpretentious, hearty bistro that offers generosity and hospitality to its guests
Paris Decoded with Perception’s Sukwon Yong
At Perception, the devil is in the detail. From the precision used to create the condiments to the selection of the produce, each touchpoint and idea yields perfect execution. Its Chef, Sukwon Yong, gives us the inside track.
Le Pigalle: SoPi’s New, Trendy Hang-Out Spot
Located in Pigalle, once the capital's red-light district but now more of a hipster magnet, Le Pigalle bears its name well. At the foot of Montmartre, among the neon shop signs, cool bars and lights of the Moulin Rouge, the hotel stands out from the crowd with its retro arty style.
View From the Inspectors: A High Altitude Lunch at Le Jules Verne, Paris
One of the capital's most iconic restaurants is nestled within the ironwork of the Eiffel Tower, commanding unforgettable views of the City of Light from 125m up. Below, one MICHELIN Guide Inspector tells all on lunch inside Le Jules Verne
2 Days in Paris
Explore the City of Light with our 48-hour guide covering restaurants, hotels, and a host of activities.
The MICHELIN Star Restaurants Along the Paris Metro’s Line 1
Line 1, shown in yellow on the Metro map, has 25 stations and takes you to iconic Parisian monuments, along with a host of MICHELIN-Starred restaurants!
The Most Original MICHELIN Guide Restaurants Around the World
From Bibs to Stars, MICHELIN Guide restaurants around the world captivate with their cuisine. But what about the spots that up the ante on the dining experience? Below, discover 12 of the most unique boîtes across the globe.
Michelin-Rated Restaurants Across the U.S. Bring the Spirit of Mardi Gras to Your Plate
Creole and Cajun dishes reign this time of year
3 Days In Hungary
Explore the country and its restaurants with a trip from Budapest to Pécs
25 Black-Owned and Led MICHELIN Guide Restaurants
Everything from historic spots serving classic southern cuisine to modern boîtes offering haute takes on iconic dishes.